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2.2 Basic Operating Instructions for Model D Ovens.(Version R
software)
Power On
The power switch is on the lower right side, towards the front when you are facing the
oven. Pull the power switch toward the top of the machine to turn on.
Self Test/Warm Up
1. The machine will go through a self-check to verify that the critical components
(magnetrons, heat exchanger and blower) are operational. (If the oven displays the
message "Cooling Down", Depress the "Warm Up" key to start.)
CAUTION: Self Test results are unpredictable if the oven door or filter door are not closed
prior to or opened during the self test.
2. If any of the critical components are malfunctioning, the machine will stop at the end
of the component test displaying a message identifying the faulty component. Refer
to Troubleshooting Section for message definition.
3. When the self-check is complete and satisfactory, the machine will start warming up
and display "WARMING UP, HX Temp ...". The HX Temp is the temperature of the
heat exchanger. When the HX temperature exceeds a value determined by the
cook temperature set point, the blower begins circulating air and the display
indicates "CC Temp/HX Temp" on the lower line. The CC Temp is the temperature
in the oven cook chamber.
temperature set point,
approximately 30 minutes (shorter if the machine has not cooled down completely).
4. When the oven is ready to cook, it will display:
Select Recipe
CC 480°
Running A Recipe/Cook Setting
CAUTION: DO NOT operate the oven without food or a suitable microwave load in the
cook chamber. This may damage the oven.
CAUTION: DO NOT operate oven with metal in the cook chamber. This will damage
the oven.
1. Open cooking chamber door by pulling the handle up, then pull the handle outward
until the door opens.
2. Place the food product in the appropriate position on the cooking platter.
3. Close cooking chamber door by pushing forward on the handle until the door shuts,
then push the handle down to latch into place.
4. Press the desired food (group) Cook Setting button.
TurboChef, Inc.
When the CC temperature reaches the cook
warm-up is complete.
HX 571°
If in Diagnostic Mode
700-0655.DOC Rev B February 15, 1997
The Warm Up should take
Or
Select Recipe
Heat 480/571°
Page 11 of 62
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