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Rf Interference Considerations; Grounding Instructions; Power Cord Replacement - TurboChef D1 Service Manual

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RF INTERFERENCE CONSIDERATIONS

This oven generates radio frequency signals.
This device has been tested and
determined to be in compliance with applicable part of FCC part 18 requirements and to
the protection requirements of Council Directive 89/336/EEC on the approximation of the
laws of the Member States relating to electromagnetic compatibility at the time of
manufacture. However, some other equipment may exhibit sensitivity to signals below
these limits resulting in interference with that equipment.
If your equipment experiences interference, the following steps should be considered:
1. Increase the physical separation between this oven and the sensitive equipment.
2. If the sensitive device can be grounded, do so following accepted grounding practices.
3. If battery powered microphones are being affected, insure that the batteries are fully
charged.
4. Keep sensitive equipment on electrically separate circuits, if possible.
5. DO NOT route intercom wires, microphone wires, or speaker cables near oven.

GROUNDING INSTRUCTIONS

This appliance MUST BE grounded. In the event of an electrical short circuit, grounding
reduces the risk of electric shock by providing an escape wire for the electric current. This
appliance is equipped with a cord having a grounding wire with a grounding plug. The
plug must be plugged into an outlet that is properly installed and grounded.
WARNING - Improper use of the grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not
completely understood, or if doubt exists as to whether the appliance is properly
grounded.
DO NOT use an extension cord. If the power supply cord is too short, have a qualified
electrician or serviceman install an outlet near the appliance.
POWER SUPPLY CORD REPLACEMENT
If the power supply cord is damaged, it MUST BE replaced by the manufacturer or its
service agent or a similarly qualified person in order to avoid a hazard.
SAVE THESE INSTRUCTIONS
TurboChef, Inc.
700-0655.DOC Rev B February 15, 1997
Page 6 of 62

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