Rational CombiMaster CM Manual page 49

Please note that quantities given always refer to a full load. In certain instances reducing the load can improve food qua-
lity. Foods are natural products, cooking times and temperatures are intended as guides and should, if necessary, be adju-
sted to suit the individual product.
Cooking process
1st Step 2nd Step
220 °
25 Min.
140-160 °
60-70 Min.
140-150 °
80-100 Min.
200-220 °
15-20 Min.
140-160 °
50 Min.
130 °
90-120 Min.
160-180 °
25-30 Min.
140-160 °
60-70 Min.
130 °
90 Min.
140
80 Min.
160 °
20 Min.
160 °
20 Min.
220 °
18 Min.
130 °
40 Min.
3rd Step
150 °
KT 72 °
180 °
25 Min.
180 °
20 Min.
180 °
10 Min.
Approx. loading capacity
6x1/1 6x2/1 10x1/1
6 pcs. 8 pcs. 10 pcs.
18 kg 32 kg 30 kg
18 kg 36 kg 30 kg
24 pcs. 48 pcs. 40 pcs.
36 pcs. 72 pcs. 60 pcs.
24 kg 48 kg 40 kg
18 pcs. 36 pcs. 30 pcs.
9 pcs. 18 pcs. 15 pcs.
4 pcs. 8 pcs. 6 pcs.
4 pcs. 8 pcs. 6 pcs.
18 pcs. 36 pcs. 30 pcs.
24 pcs. 48 pcs. 40 pcs.
72 pcs. 144 pcs. 120 pcs.
18 kg 36 kg 30 kg
- 49 -
10x2/1
20x1/1 20x2/1
20 pcs. 40 pcs.
60 kg 120 kg
60 kg 120 kg
80 pcs. 160 pcs.
120 pcs. 240 pcs.
80 kg 160 kg
60 pcs. 120 pcs.
30 pcs. 60 pcs.
12 pcs. 24 pcs.
12 pcs. 24 pcs.
60 pcs. 120 pcs.
80 pcs. 160 pcs.
240 pcs. 480 pcs.
60 kg 120 kg