Rational CombiMaster CM Manual page 46

Sample applications: sausages and frozen food
Food Hints
Home-made sausage fill casing evenly,
can be cooked hanging
Bavarian sausage to 2 meat hooks, iron
heat bar and grid to secure
Sausages, to reheat
Stuffing ffor mise en place cover with foil
Live dumplings lightly grease container
Semi-preserved foods filling weight 200 g
Sausages in jars test jars to make sure they can withstand
(250 g) heating and cooling
Frozen convenience
foods:
Chicken drumsticks- prefried
and thighs
Cordon bleu prefried
Fish fingers breaded
Quiche Lorraine Pre-baked in ø 8 cm aluminium tins
2 cm high, preheat 300 °C
Lasagne precooked
Pizza precooked
CT - core temperature.
Suitable
GN container/grid
Grid
Grid
40 mm CNS
20 mm CNS
20 mm CNS
20 mm CNS
20 mm CNS
20 mm granite
20 mm granite
Baking and roasting tray
20 mm CNS or
Perforated aluminium
CNS 65 mm
Perforated aluminium
- 46 -
load per container
⁄ ⁄ pre
1 2
1 1
haeting
ca. ca.
30 pcs. 60 pcs.
80 pcs. 160 pcs.
30 pcs. 60 pcs.
50 pcs. 100 pcs.
30 pcs. 60 pcs.
40 pcs. 80 pcs.
40 pcs. 80 pcs.
30 pcs. 60 pcs.
8 pcs. 16 pcs.
50 pcs. 100 pcs.
24 pcs. 48 pcs.
10 port. 20 port.
2 pcs. 4 pcs.
300 °
300 °
300 °
300 °
300 °