BKI LGF-F Service Manual page 7

Gas Pressure Fryer Introduction
Keep The Area Around Your Fryer
Uncluttered
Make sure to keep the area around your fryer clear of any
obstacles. Serious injury can occur if you trip or fall near the fryer.
You could be burned by hot shortening that splashes out of the
fryer or by falling against the hot metal of the fryer. If shortening
spills near your fryer, clean it up immediately.
Keep The Floor Around Your Fryer Clean Of
Shortening
Make sure to keep the floor around your fryer clean of shortening
and other liquids. Serious injury can occur if you slip near your
fryer. You could be burned by hot shortening that splashes out of
the fryer or by falling against the hot metal of the fryer.
Keep The Lid Closed When The Fryer Is Not
In Use
Hot shortening can splash if someone moves the fryer or bumps
into it. Serious injury can occur if hot shortening splashes out of
the fryer.
Do not lean, sit or stand on the fryer or perform any maintenance
or cleaning duties while the fryer or the shortening is hot. You
could be burned!
Keep The Casters Locked
To avoid spilling shortening, keep the casters locked. If shortening
spills near your fryer, clean it up immediately.
Do Not Overfill The Fryer With Shortening
Hot shortening and steam may escape and burn you if you put too
much shortening in the fryer. Fill the fryer to approximately one
inch below the fill mark located inside the fryer pot. Heat the
shortening. If needed, carefully add more shortening to bring the
level to no more than 5 mm above the fill mark.
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