Garland IR36-280L Installation & Operating Manual

Garland infra-red salamander broilers and infra-red cheese melters
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INSTALLATION, OPERATING
& SERVICE INSTRUCTIONS
FOR GARLAND INFRA-RED SALAMANDER
BROILERS AND INFRA-RED CHEESE MELTERS
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER
FLAMMABLE VAPORS OR LIQUIDS IN THE
VICINITY OF THIS OR ANY OTHER APPLIANCE.
PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE.
THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT AND MUST BE INSTALLED
BY PROFESSIONAL PERSONNEL AS SPECIFIED.
IN THE COMMONWEALTH OF MASSACHUSETTS THIS PRODUCT MUST BE INSTALLED BY A LICENSED
PLUMBER OR GAS FITTER. APPROVAL NUMBER: G-1-07-05-28
For Your Safety:
Post in a prominent location, instructions to be followed in the event the user smells gas. This information shall be
obtained by consulting your local gas supplier.
Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent using genuine
Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed,
adjusted, operated or not maintained in accordance with national and local codes or installation instructions provided
with the product, or any product that has its serial number defaced, obliterated or removed, or which has been modified
or repaired using unauthorized parts or by unauthorized service agents. For a list of authorized service agents, please refer
to the Garland web site at http://www.garland-group.com. The information contained herein, (including design and parts
specifications), may be superseded and is subject to change without notice.
Continuous product improvement is a Garland policy, therefore design and specifications are subject to change without notice.
GARLAND COMMERCIAL INDUSTRIES
185 East South Street
Freeland, Pennsylvania 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Part # 1382669 (07/05)
Part # 1382669 (07/05)
ALTERATION, SERVICE OR MAINTENANCE CAN
CAUSE PROPERTY DAMAGE, INJURY OR DEATH.
MAINTENANCE INSTRUCTIONS THOROUGHLY
GARLAND COMMERCIAL RANGES,
LTD.
1177 Kamato Road, Mississauga, Ontario L4W 1X4
CANADA
Phone: 905-624-0260
Fax: 905-624-5669
WARNING:
IMPROPER INSTALLATION, ADJUSTMENT,
READ THE INSTALLATION, OPERATION AND
BEFORE INSTALLING OR SERVICING
THIS EQUIPMENT.
Enodis UK LTD.
Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
© 2005 Garland Commercial Industries, Inc.
Page 1

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Summary of Contents for Garland IR36-280L

  • Page 1 Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed,...
  • Page 2: Introduction

    State of California to cause birth defects or other reproductive harm. Keep appliance area free and clear from combustibles Units included in this manual are: Salamander Models: MIR34L, IR36-280L,IR-280WL, IR36-380CL, IR60-280L Cheese Melter Models: GCM-2C, GCM-3C, GCM-6C,...
  • Page 3: Table Of Contents

    TABLE OF CONTENTS Introduction ......2 Operation ......12 Pilot Lighting Instructions .
  • Page 4: Dimensions And Specifications, Model Mir 34L

    DIMENSIONS AND SPECIFICATIONS, MODEL MIR 34L 30-11/16" 18" 3-1/2" [779mm] [457mm] [89mm] 1-3/4" [44mm] 15" [381mm] 7" [178mm] 1-3/8" 34-1/2" [35mm] [876mm] REARGAS 9” INLETON [229mm] ”W"&"C" MODELS 34" 3-1/2" [864mm] [89mm] 3-1/4" ¾" [83mm] [19mm] REARGAS INLETON "W"&"C MODELS 1/2"N.P.T.
  • Page 5: Dimensions And Specifications, Model Ir-280L Series

    DIMENSIONS AND SPECIFICATIONS, MODEL IR-280L SERIES Entry Clearances: In (mm) Use With H280 Shipping Wt. Model Width Series Model Lbs./Kgs. Crated Uncrated IR36-280L 36" (914mm) H286 200/91 29" (737mm) 21" (533mm) 48"(1219mm) IR48-280L H288 230/105 29" (737mm) 21" (533mm) (36" broiler + 12"/305mm flue riser w/shelf) 60"...
  • Page 6: Dimensions And Specifications, Cheese Melter

    DIMENSIONS AND SPECIFICATIONS, CHEESE MELTER Model Width Depth Height Entry Clearances: All Models GCM 24-280 24" (610,mm) 19" (483mm) 37-1/4" (946mm) GCM 36-280 36" (314mm) 19" (483mm) 37-1/4" (946mm) Crated Uncrated MCM 34 34" (864mm) 19" (483mm) 37-1/4" (946mm) 24"(610mm 20"(508mm) Note: Data applies only to North America Operating Pressure...
  • Page 7: General Information

    Unique atmospheric design eliminates the need for commercial applications only. Garland / U.S. Range for fans and filters. Heat is directed downward to the will not provide service, warranty, maintenance or support large heavy chrome-plated rack.
  • Page 8: Installation

    WARNING Check gas connections for leaks. Use a other equipment on the same gas line is on. A pressure soap solution or similar means. DO NOT USE AN regulator is supplied with Garland Infra-Red Broilers. OPEN FLAME! Regulator is preset at deliver gas at pressure shown on Note: This appliance is not recommended for residential the rating plate.
  • Page 9: Installation Of Salamander To A Range

    (2) sheet metal screws Installation of Salamander to a Range Model IR36-280L. GCM24-280. GCM26-280 1. The back of the range must be easily accessible 2. Position the salamander on rear of the range slipping uprights into burner box sides.
  • Page 10: Models Ir60-280L, Gcm60-280

    INSTALLATION Continued Models IR60-280L, GCM60-280 Upright 1. Back of range must be easily accessible. Burner 2. Fasten mounting bracket to burner box back as Box Side shown using four (4) of #10 x ½” type “A” truss head SMS, Phillips. Stabilizer 3.
  • Page 11: Wall Mounted Salamanders, Cheese Melters Or Counter Mounted Salamander Or Cheese Melters

    INSTALLATION Continued Wall Mounted Salamanders, Cheese Melters Ventilation and Air Supply or Counter Mounted Salamander or Proper ventilation is highly important for good operation. Cheese Melters The ideal method of ventilation a Salamander Broiler is the use of a properly designed canopy hood which should 1.
  • Page 12: Operation

    OPERATION Pilot Lighting Instructions Burn off Period 1. The in-line service shut-off valve should be in the Many parts used in the manufacturing of commercial “ON” position. equipment have a thin, protective coating of machine oil. This oil should be burned off before the equipment 2.
  • Page 13: Maintenance And Cleaning

    OPERATION Continued 2. Insert a thin bladed screwdriver into the valve stem This adjustment has been factory pre-set, however, with to engage the slot inside the stem. Turn clockwise changing pressures this adjustment and pilot adjustment to decrease the rate and counter-clockwise to may need to be re-done after installation.
  • Page 14 NOTES Page 14 Part # 1382669 (07/05)
  • Page 15 NOTES Part # 1382669 (07/05) Page 15...

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