Belling Freestanding Gas HOB Users Manual And Installation Handbook
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Belling Freestanding Gas HOB Users Manual And Installation Handbook

Belling Freestanding Gas HOB Users Manual And Installation Handbook

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Summary of Contents for Belling Freestanding Gas HOB

  • Page 1 Users Guide & Installation Handbook Belling Freestanding Gas...

  • Page 2: Table Of Contents

    contents Introduction Before Using Safety Using the Hob Using the Grill Using the Ovens Cleaning Installation Technical Customer Care Please keep this handbook for future reference, or for anyone else who may use the appliance.

  • Page 3: Introduction

    Please ensure that you have the product’s model no and serial no available when you call. These can be found on the silver data label on your product. Alternatively, general information, spares and service information is available from our website: www.belling.co.uk...

  • Page 4: Before Using

    Before Using the ProdUct • Make sure that you have removed all packaging and wrapping. Some of the items inside this appliance may have additional wrapping. • It is advised that you turn the ovens and/or grill on for a short while. This will burn off any residues left from manufacturing. There may be a smell which accompanies this process - but this is nothing to worry about and is harmless. • It is recommend that you wash the oven shelves, baking tray, grillpan and grillpan trivet before their first use in hot soapy water. This will remove the protective oil coating.

  • Page 5: Safety

    safety GeNeRaL ✗ Do not use this appliance to heat anything other than food items and do not • Parts of the appliance may become use it for heating the room. hot while in use. Always make sure that children are supervised when they are Gas HOB near to the appliance. ✓ Always ensure that pan bases are dry • The appliance must never be and flat before using them on the hob. disconnected from the mains supply ✓ Always position pans over the centre of during use, as this will seriously affect the the heat zone, and turn the handles to a safety and performance, particularly in safe position so they cannot be knocked or relation to surface temperatures becoming grabbed. hot and gas operated parts not working efficiently. The cooling fan (if fitted) is ✓ Always use pans which are no smaller designed to run on after the control knob than 100mm (4”), or larger than 250mm has been switched off. (10”). OVeN/GRILL ✓ Always match the size of pan to the size heat zone – do not use large pans on ✓ Always take care when removing food small zones or vice versa.
  • Page 6 safety CHIP PaN fIRes What causes a chip pan fire? • Chip pan fires start when oil of fat overheats and catches fire, or when oil or fat spills on to the cooker because the pan has been filled too high. • They can also start when wet chips are put into hot oil, making it bubble up and overflow. Preventing a chip pan fire • Never fill the pan more than a third full with oil of fat. • Never leave the pan alone with the heat on - even for a few seconds. • Ensure chips are dry before putting them in the pan. • Never put chips in the pan if the oil has started smoking. Turn off the heat and leave the oil to cool down. In the event of a chip pan fire • If your chip pan does catch fire - don’t panic, and don’t move the pan. Serious burns are often caused by picking up the...

  • Page 7: Using The Hob

    using the hob - gas • Use pans which are large enough to • To simmer, turn the control knob to the avoid overflows onto the ceramic glass small flame symbol. This will ensure that hob surface. the flame is just large enough to gently heat the contents of the pan. • As soon as the water boils, turn the cooking zones down to a lower setting; • To turn off, turn the control knob this will help prevent pans boiling over. clockwise to the ‘off’ position. • Do not leave an empty pan on a • Always make sure that your pans are heating zone. placed centrally on the burners and do not allow the flame to extend over the base of • Nothing should ever be left lying on the pan. the hob. • Avoid the use of pans that overhang • Pans should be placed in the centre of the edges of the hotplate. the heating zone. In the event of a power failure, or the • Wipe any spillage as soon as possible. ignition not working, then a lighted match • Clean the hob top as regularly as or taper can be used to light the burner.
  • Page 8 The Fold down lid Caution: Glass lids may shatter when heated. Turn off all the burners before shutting the lid. When opening and closing the lid, use the cooler outer sides of the lid glass. The lid must be opened fully, so there is no danger of it closing while the hob is being used.

  • Page 9: Using The Grill

    USING THE GRILL USING THE GRILL USING THE GRILL - GaS Place the handle over the edge of the Caution: Accessible parts may be hot when the grill is used. grill pan, at the narrow side edges. Place the handle over the edge of the Caution: Accessible parts may Young children should be kept Slide the handle to the centre, and...
  • Page 10 USING THE GRILL - GaS aluminium foil Using aluminium foil to cover the grill pan, or putting items wrapped in foil under the grill creates a fire hazard. Using the grill Push the grill pan towards the back of the shelf, to position it under the grill.
  • Page 11 USING THE GRILL - ELECTRIC (IN a GaS pRodUCT) Caution: accessible parts may be hot when the grill is used - young children should be kept away. Open the top oven / grill door. Push in and turn the top oven / grill control knob clockwise to the ‘FULL ON’...
  • Page 12 USING THE GRILL USING THE GRILL USING THE GRILL - ELECTRIC (IN a GaS pRodUCT) Detachable grill pan handle Using the grill Detachable grill pan handle Using the grill detachable grill pan handle Using the grill Push the grill pan towards the back of grid Push the grill pan towards the back of Push the grill pan towards the back of the...
  • Page 13 using the top oven - gas preheating using the top oven Always preheat the top oven for 15 ignition minutes. However, if the main oven Push in and turn the top oven control knob is being used at the same time, then anticlockwise to the ‘FULL ON’...
  • Page 14 using the top oven - gas oven furniture slow cooking Baking tray and roasting tins Make sure that frozen foods are thoroughly THAWED before cooking. For best cooked results and even browning, the maximum size baking trays Do not slow cook joints of meat or poultry and roasting tins that should be used are weighing more than 2¼kg / 4½lb.
  • Page 15 using the top oven - gas top oven baking guide Dish Recommended suggested approxiamte gas mark shelf cooking time position (preheated oven) Scones top - middle 10 - 15 mins Meringues “S” slow setting bottom 2 - 3 hours Cakes Small cakes middle 15 - 25 mins...
  • Page 16 using the top oven - gas traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 17 using the top oven - gas notes: Roasting guide • When cooking stuffed meat or poultry The times given in the roasting guide are calculate the cooking time from the total only approximate, because the size and weight of the meat plus the stuffing. age of the bird will influence cooking times as will the shape of a joint and the •...
  • Page 18 Using the Main Oven - gas Using the main oven These zones of heat can be useful as different dishes requiring different ignition temperatures can be cooked at the same time, when more than one shelf is used. Push in and turn the main oven control knob to the ‘FULL ON’...
  • Page 19 Using the Main Oven - gas For roasting joints of meat or poultry, and for pot roasts preheat the oven to gas mark 6 and cook for 30 minutes, then adjust the oven control to the “S” slow setting for the remainder of the cooking time.
  • Page 20 Using the Main Oven - gas • Turkey should be roasted at gas mark traditional fruit cakes 5 for 20 minutes per lb, plus 20 minutes, It should be remembered that ovens can unless packaging advises otherwise. vary over time, therefore cooking times •...
  • Page 21 Using the Main Oven - gas Notes: Roasting guide • When cooking stuffed meat or poultry The times given in the roasting guide are calculate the cooking time from the total only approximate, because the size and weight of the meat plus the stuffing. age of the bird will influence cooking times as will the shape of a joint and the •...
  • Page 22 Programmer / Clock (if fitted) Programmer / Clock (if fitted) The programmer buttons the second tone, etc. Releasing the button after the tone has sounded Programmer / Clock (if fitted) Programmer / Clock (if fitted) Programmer / Clock (if fitted) minus will automatically select that tone.
  • Page 23 using the Programmer / CloCk - gas (if fitted) semi-automatic cooking This clock funcion can be used when you have started cooking a meal or a dish in the oven and want to set the time for the oven to switch off. Press and release the function button twice.

  • Page 24: Setting The Minute Minder

    using the Minute Minder (if fitted) Minute Minder (if fitted) Setting the minute minder Initial display setting the minute minder 1. Press and release the plus button 1. Press and release the plus button to change the display from clock to minute to change the display from clock minder - the bell symbol will light.

  • Page 25: Cleaning

    cleaning geneRal • Baby oil can be used to restore stainless steel finishes - but only use a • It is important to clean the product few drops. Don’t use cooking oils as they regularly as a build up of fat can affect can contain salts, which will damage the its performance or damage it and may metal. invalidate your guarantee. • Do not use steam cleaners. • Always switch off your appliance and allow it to cool down before you clean any part of it. enamel surfaces & parts • Do not use undiluted bleaches, • Clean with warm, soapy water and a products containing chlorides, wire wool, clean cloth. abrasive cleaners or nylon pads. • If larger splashes of fat do not readily • Take extra care when cleaning over disappear, you can use a mild cream symbols on fascia panels. Excessive cleaner to remove them. More stubborn cleaning can lead to the symbols fading. marks can be removed using a soap filled pad. Painted &...
  • Page 26 cleaning ReMOVing OVen PaRTS FOR cleaning gaS HOB inner Door glass Burner caps and heads CLEANING • The inner door glass panel can be • The slots in the burner head where the removed for cleaning but it must be flames burn should be cleared of deposits. replaced the right way up. If there is any • Clean with a nylon brush, rinse and GAS HOB REMOVING OVEN PARTS FOR CLEANING writing on the glass, you must be able to then dry thoroughly. There may be brown read it clearly when the cavity doors are coloured markings on your burners; these Burner caps and heads Inner Door Glass open.
  • Page 27 InstallatIon InstructIons - gas Before you start: Please read the For installation in countries other than instructions. Planning your installation will the UK, the appliance must be connected save you time and effort. in accordance with all local gas and electrical regulations.

  • Page 28: Installation Instructions

    InstallatIon InstructIons - gas InstallatIon InstructIons Windows and permanent vents should clearances Whilst every care is taken to eliminate clearances therefore not be blocked or removed No shelf or overhang or cooker hood burrs and raw edges from this product, without first consulting a GAS SAFE gas No shelf or overhang or cooker hood should be closer than a minimum of...
  • Page 29 InstallatIon InstructIons - gas InstallatIon InstructIons stability bracket 4. Fix the bracket to the floor. stability bracket 4. Fix the bracket to the floor. If the cooker is fitted with a flexible Measure from FLOOR LEVEL to If the cooker is fitted with a flexible Measure from FLOOR LEVEL to connection, a stability bracket should be ENGAGEMENT EDGE in the back of the...
  • Page 30 InstallatIon InstructIons InstallatIon InstructIons - gas InstallatIon InstructIons connect to the electricity supply As the colours of the wires in the mains connect to the electricity supply connect to the electricity supply As the colours of the wires in the mains As the colours of the wires in the mains lead for the appliance may not correspond lead for the appliance may not correspond...
  • Page 31 InstallatIon InstructIons - gas connect to the gas supply Hob burner - Turn the control knob to the FULL ON position, wait a second before The inlet to the cooker is ½” BSP internal pressing the ignition switch or holding a situated at the rear right corner.
  • Page 32 TECHNICAL DATA GAS PRODUCTS Oven - Oven burner is sheet steel, with pierced ports in stainless steel flame Data badge - Lower part of front frame strip. Spark Gap: 3 - 4mm. Flame supervi- Type of gas sion: Thermoelectric type. Thermostat This cooker must only be used on Natural phial: Right hand side of oven.

  • Page 33: Customer Care

    customer care FaQs • Automatic cooking will normally produce condensation when the oven is What parts of the appliance can be washed in cooling down with food inside. a dishwasher? should the cooling fan continue to run once • Any enamelled parts such as the the appliance has been switched off? grillpan can be cleaned in a dishwasher, as can oven shelves and shelf guides. • Yes. This is to make sure that you can always touch the control knobs to make What parts must Not be cleaned in a dish- temperature adjustments, and turn your washer? appliance off.
  • Page 34 customer care cHaNGING LIGHt BuLBs (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb. Not all appliances have the same number and type of bulbs. Before replacing your bulb, open the oven door and see which type you have. Then use the table to help you change your bulb correctly. Bulbs can be purchased from hardware stores (always take the old bulb with you). Please remember that bulbs are not covered by your warranty. No of Lamps Bulb location Oven Type Instructions Side Remove the oven shelves. Grasp the lens cover on the light fitting and pull it away from the side of the oven. Un- screw the bulb and replace. Replace the lens cover Rear Fanned/Multifunction Remove the oven shelves. Remove the loose oven back by unscrewing the 4 securing screws (one at each corner)

  • Page 35: Product Description

    customer care cooKsHoP To order or enquire about any of these products, please call the Spares Sales team on 0870 458 9961 Product Description Product Code Quantity Where Used Rectangular carbon filters 082612620 Hoods Round carbon filters 082611571 Hoods Ceramic hob scraper kit 082606781 All ceramic glass hobs including induction Ceramic hob cleaner and 082606780 All ceramic glass hobs conditioner including induction Sealed hotplate conditioner 082606783 All sealed / solid plate hobs Stainless steel cleaner 082606764 All stainless steel parts Oven cleaner spray 082606786 All cookers, inside cavities and on glass Multi-purpose kitchen cleaner 082606782 General kitchen cleaner...
  • Page 36 Engineer’s name For customers outside the UK and Northern Ireland, please contact your local supplier. Glen Dimplex Home Appliances Limited is the owner of the Belling brand and is part of the Glen Dimplex group of companies. Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW 08 27460 00b 02.2010...

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