Important Instructions; Before Cooking With Steam - Sharp AX-1110IN Operation Manual With Cookbook

IMPORTANT INSTRUCTIONS

Read Carefully Before Cooking with Steam
WATER TANK
To fill the water tank with room temperature
water suitable for drinking (filtered) is a must
for cooking with steam. Be sure to follow the
directions below.
1. Pull the water tank toward you to remove. (Figure 1)
2. Wash the water tank and lid for the first time.
3. Fill the water tank with room temperature water
suitable for drinking (filtered) through the lid
to the MAX mark each time you begin to cook.
(Figure 2) Do not fill the water tank over the MAX
mark.
4. Make sure the lid is closed firmly.
5. Install the water tank by pushing firmly. (Figure 3)
6. After cooking, empty the water tank and wash the
water tank and the lid.
Figure 1
DRIP TRAY
Be sure to cook with drip tray in position and
follow the directions below.
The drip tray is packed with the oven. Place the drip
tray under the oven door as shown in Figure 4. This
drip tray collects the condensation from the oven door.
To remove the drip tray: Pull the drip tray toward
you with both hands.
* Make sure water is not dr ipping down before
removing the drip tray.
To replace the drip tray: Place the drip tray onto the
right and left hooks under the oven and push firmly as
shown in Figure 4. Insert the drip tray horizontally when
you attach it. Improper use may cause the damage to the
hooks.
WARNINGS:
1. The oven will become very hot after cooking and draining water function.
2. Do not open the oven with your face close to the oven. Steam from the oven may cause burns.
3. Make sure that the oven has cooled before emptying the water tank and the drip tray and then wipe the oven
cavity.
4. Do not touch the water directly as water in the drip tray may be hot.
NOTES:
1. Do not use any other liquids like distilled water, R.O
water, mineral water and etc.
2. An insufficient amount of water in the water tank
may cause an undesired result.
3. We recommend that you empty the water tank
every time after cooking. Do not leave the water
tank filled with water in the oven over a day.
4. If "Err, WATER (flashing)" is shown in the display
during Steam cooking, refer to Troubleshooting
Char t on page EN-22. The message will not
appear in Descale function.
5. Do not drop or damage the water tank. Heat may
cause the water tank to change shape. Do not use
a damaged water tank. Consult your dealer or an
authorised SHARP service agent.
6. There may be a few water drops when removing
the water tank. Wipe the oven dry with a soft cloth.
7. Do not block the air holes on the lid of the water
tank. It will cause trouble during cooking.
Figure 2
Empty the drip tray after each time you cook.
Empty, rinse thoroughly, dry and replace. Failure to
empty may cause the drip tray to overflow. Cooking
repeatedly without emptying the drip tray may cause it
to overflow.
Hooks
EN – 8
Figure 3
Drip tray
Figure 4