Cooking time ..................14 End of operation ................14 Produktinfo Preset operation................14 Setting the clock ................14 Additional information on products, accessories, replacement parts and services can be found at www.neff- international.com and in the online shop www.neff- eshop.com...
: Important safety information Read these instructions carefully. Only then element and catch fire. Do not place will you be able to operate your appliance greaseproof paper loosely over safely and correctly. Retain the instruction accessories during preheating. Always manual and installation instructions for weight down the greaseproof paper with a future use or for subsequent owners.
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any food residue immediately. Always the meat thermometer which is keep the cooking compartment, door seal, recommended for this appliance. door and door stop clean; see also Risk of burns! section Care and cleaning. The appliance becomes very hot. Never ■...
Risk of scalding! Causes of damage When you open the appliance door, hot Caution! ■ steam may escape. Open the appliance Creation of sparks: Metal e.g. a spoon in a glass must be ■ door with care. Keep children at a safe kept at least 2 cm from the oven walls and the inside of the door.
Your new appliance In this section, you will find information on the shelf heights ■ the control panel the accessories ■ ■ the operating modes ■ Control panel (OHFWURQLF FORFN 7H[W GLVSOD\ 7HPSHUDWXUH GLVSOD\ +RWDLUSOXV 6WDUW 6WRS 0LFURZDYH...
Cooking compartment Operating modes and Application temperature range Your appliance has a cooling fan. Centre-area grill For small amounts of flat, small Cooling fan low (1) items for grilling (e.g. steaks, The cooling fan switches on and off as required. The hot air medium (2) bread).
After-sales service products Wire rack For grilled food. You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Always place the wire insert in service, specialist retailers or (in some countries) online via the the universal pan.
Cleaning the accessories Press the ƒ button. After 60 minutes, switch off the appliance using the operating Before you use the accessories for the first time, clean them mode selector. thoroughly with hot soapy water and a soft dish cloth. Once the cooking compartment has cooled, clean it with hot, soapy water.
Notes Heating phases If you also set a cooking time, the operation which you have When the oven is started, five bars appear in the status bar. ■ set will automatically switch off at the end of this time. See the The set temperature has been reached when the last bar is section Electronic clock.
To ensure an even cooking result, do not place your food in the Notes oven until rapid heat up is complete. If you change an operating mode, rapid heat up is cancelled. ■ The rapid heat up process is complete You can use the ±...
Combination This involves the simultaneous operation of another operating Press the button for the microwave power setting you require. mode with the microwave. Using the microwave makes your The clock display shows mins and the symbol. ‚† ‹‹ meals ready more quickly, and still browns them nicely. Set the cooking time using the rotary selector.
Memory Starting the memory Memory gives you the option to store your own settings and call them up again at the press of a button. There are six You can start cooking at any time using the settings saved for memory locations available.
Set the end of operation using the rotary selector Switching the clock display on and off (e.g. ‚ƒ „‹ Turn the operating mode selector back to the position and Û push it in. Press and hold the clock function button for a few Ã...
Childproof lock The oven has a childproof lock to prevent children from Turn the temperature selector until ™ƒ‚ appears on the switching it on by accident or changing an operation that is temperature display. already in progress. Press and hold the Info button ±...
Basic settings Your appliance has various basic settings, which you can Note: In the table, you will find all the basic settings and options adjust to suit your needs at any time. for changing them. Only the basic settings that correspond to the features of your specific appliance are displayed.
It is sufficient to clean the cooking compartment every two to Checking the cleaning time three months. If requiered, you can clean the oven more Press the clock function button twice. The remaining à frequently than this. Cleaning only requires approximately cooking time without cooling down time is shown for a few 3.8 kilowatt hours.
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Always allow the appliance to cool down. Keep children at a Tighten the retaining clips on the right and left of the panel using a TORX screwdriver (TORX 20). (Fig. C) safe distance. & Removal Open the oven door. Undo the two screws on the door using a TORX screwdriver (TORX 20).
Faults and repairs It is not always necessary to call the after-sales service. Risk of electric shock! Sometimes, you can find a remedy yourself. You will find some Work on the appliance electronics may only be performed by tips for troubleshooting in the following table. ■...
Problem Possible cause Remedy/information The error message “E106” is shown in The lock on the oven door is defective. Switch off the appliance using the but- „ the clock display. You have set the pyro- ton and call the after-sales service. You lytic cleaning.
Please find the contact data of all countries in the enclosed This appliance corresponds to the standards EN 55011 and customer service list. CISPR 11. It is a Group 2, Class B product. Group 2 means that microwaves are produced for the purpose To book an engineer visit and product advice of heating food.
Defrosting and cooking with the automatic Put the frozen food on shallow tableware, e.g. a glass or ■ porcelain plate. programmes Place bread rolls directly on the wire rack. Notes Cover thin and protruding parts with small pieces of ■ Take the food out of its packaging and weigh it.
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Programme group Suitable food Weight range in kg Ovenware/accessories, shelf height Programme Vegetables Cook fresh vegetables* Cauliflower, broccoli, carrots, kohl- 0.20 - 1.00 Ovenware with lid, wire rack, level 1 rabi, leeks, peppers, courgettes Cook frozen vegetables* Cauliflower, broccoli, carrots, kohl- 0.20 - 1.00 Ovenware with lid, wire rack, level 1 rabi, red cabbage, spinach...
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Bake For potato gratin, layer the potatoes in shallow ovenware 3 to Notes ■ 4 cm deep. Place the meal in microwaveable ovenware on the wire rack. ■ After the programme has ended, leave the potato gratin to Layer sweet and savoury bakes in shallow ovenware ■...
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Programme group Suitable food Weight range in kg Ovenware/accessories, shelf Programme height Turkey breast, fresh** Skinless turkey breast 0.80 - 2.00 Deep ovenware with lid, wire rack,level 1 * Signal to turn whole chicken after of the cooking time has elapsed. ** Signal to turn after the cooking time is halfway through.
Programme group Weight range in kg Ovenware/accessories, shelf height Programme Steam fresh fish fillet 0.20 - 1.00 Ovenware with lid, wire rack, level 1 Fish fingers* 0.20 - 0.90 Universal pan, level 2 Squid rings, frozen* 0.20 - 0.50 Universal pan, level 2 * Signal to turn after of the cooking time has elapsed.
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Defrost Weight Microwave power setting in watts, Notes cooking time in minutes Minced meat, mixed 200 g 90 W, 8-15 mins Turn several times, remove any defrosted meat 500 g 180 W, 5 mins + 90 W, 10-15 mins 800 g 180 W, 10 mins + 90 W, 15-20 mins 1 kg 180 W, 10 mins + 90 W, 20-25 mins...
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container only moves a little, the hot liquid can suddenly boil Caution! over and spatter. When heating liquids, always place a spoon in Metal e.g. a spoon in a glass must be kept at least 2 cm the container. This will prevent delayed boiling. from the oven walls and the inside of the door.
Cooking food Weight Microwave power in watts, Notes Cooking time in minutes Sweet foods, e.g. blanc- 500 ml 600 W, 5-8 mins Stir 2 to 3 times with an egg whisk while mange (instant) heating Fruit, compote 500 g 600 W, 9-12 mins Popcorn for the microwave So that the popcorn doesn't burn, briefly take the popcorn Notes...
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Cakes in tins Accessories Level Type of Temperature Microwave power Cooking time heating °C in watts in minutes Nut cake Dark springform cake 170-180 90 W 35-45 Pizza, thin base, light topping** Round pizza tray 220-240 15-20 Savoury cakes Dark springform cake 180-200 50-60 &...
Small baked items Accessories Level Type of Temperature in °C Cooking time in heating minutes Puff pastry Universal pan 170-190 25-35 Puff pastry Universal pan + 170-190 30-40 Enamel baking tray* Leavened cake Universal pan 200-220 20-30 * Enamel baking trays can be obtained as optional accessories from specialist retailers. Top/bottom heating Preheat the cooking compartment.
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Use tongs to turn the pieces of food you are grilling. If you Tips for roasting ■ pierce the meat with a fork, the juices will run out and it will Use a deep roasting dish for roasting meat and poultry. become dry.
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Do not turn fillet of pork or smoke-cured pork chops. Finally, Circo-roasting ■ ■ allow to stand for approx. a further 5 minutes. Full-surface grill ■ Turn the neck of pork after of the cooking time. ■ Pork Accessories Level Type of Temperature in Microwave power Cooking time in minutes...
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Place duck and goose breast skin-side down. Turn halfway Circo-roasting ■ ■ through the cooking time. Full-surface grill ■ Turn goose legs halfway through the cooking time. Prick the ■ Hot air ■ skin. Top/bottom heating ■ Turn rolled turkey joints after of the cooking time.
Tips for roasting and grilling The table does not contain information for the For small roasts, select a higher temperature and a shorter cooking time. For weight of the joint. larger roasts, select a lower temperature and a longer cooking time. How to tell when the roast is ready.
Convenience products Accessories Level Type of Temperature Microwave power Cooking time in heating °C in watts minutes Mini pizza Universal pan 210-230 15-20 Pizza baguette Universal pan 180-190 15-20 Chips Universal pan 220-230 20-25 Croquettes Universal pan 200-220 25-35 Rösti, stuffed potato pockets Universal pan 200-220 25-35...
Slow cooking Level Type of Tempera- Cooking time Slow cooking Level Type of Tempera- Cooking time heating ture °C in minutes heating ture °C in minutes Pork Poultry Joint of pork (e.g. 180-210 Turkey breast 240-270 loin) Skinless duck 110-140 Pork fillet 140-170 breast...
Ovenware Level Type of heat- Temperature °C Baking time in min- utes Viennese whirls Universal pan 160-180 20-30 Universal pan 150-170 20-30 Universal pan* + 140-150 30-40 Enamel baking tray** Small cakes Universal pan 160-180 25-35 Universal pan 140-160 25-35 Small cakes Universal pan* + 150-170...