Smeg Oven Instructions For Use Manual page 15

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Instructions for the user
To obtain better results and save energy, only use containers suitable for
cooking on electric cookers.
The base of the containers must be thick and
completely flat. Before placing a container on the hob,
check that both hob and container are completely clean
and dry.
To avoid scratches to the hob, do not use cast iron
containers or containers with an uneven base.
In order to avoid wasting energy, make sure that the
diameter of the container base is the same as the
diameter of the circle marked on the hob.
Take care not to spill sugar or sugar mixtures on the hob
when it is hot. Do not place materials or substances that
could melt on the hob (plastic or aluminium foil). If melting
does occur, in order to avoid compromising the condition of
the hob surface, immediately switch it off and remove the
melted material using the scraper provided, while the hob
is still warm.
Failure to clean the glass ceramic hob straight away could lead to
encrustations which are impossible to remove once the hob has cooled
down.
Important:
Supervise children carefully as they cannot readily see the residual heat
indicator lights on the hob. The cooking zones remain hot for a certain
period of time even after they have been turned off.
Make sure that children do not touch the hob at any time.
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