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Operating Instructions
Grilling
Use the grill
Important: Always preheat the empty oven for 5 minutes using the
1
grill function!
Ovenware for Grilling
• Use the shelf and universal tray together for grilling.
Shelf Positions
• For grilling flatter foods, always use the 2nd shelf position from the
top.
Notes on the Grilling Table
The grilling times are only for guidance and are dependent on the type
and quality of the meat or fish.
• Grilling is particularly suitable for flat pieces of meat and fish.
• Turn pieces of meat or fish halfway through grilling.
Warning: Always grill with the oven door shut.
1
There is a risk of burns!
Grilling Table
Food for Grilling
Rissoles
Fillet of Pork
Grilled Sausages
Beef Fillet Steaks,
Veal Steaks
Fillet of Beef, Sirloin
(approx. 1 kg)
Bread for Toasting
Toast with Topping
30
F
oven function with a temperature of 275 °C for grilling.
Shelf Position
from the Top
1st Side
2.
8-10 Min.
2.
10-12 Min.
2.
8-10 Min.
2.
6-7 Min.
2.
10-12 Min.
2.
2-3 Min.
2.
6-8 Min.
Grilling Time
2nd Side
6-8 Min.
6-10 Min.
6-8 Min.
5-6 Min.
10-12 Min.
2-3 Min.
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