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Recipes; Basic White Bread - Kenwood Rapid-bake BM250 Quick Manual

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Recipes

(add the ingredients to the pan in the order listed in the recipes)

Basic White Bread

Ingredients
Water
Vegetable oil
Unbleached white bread flour
Skimmed milk powder
Salt
Sugar
Easy blend dried yeast
tsp = 5 ml teaspoon
tbsp = 15ml tablespoon
Brioche Bread
Ingredients
Milk
Eggs
Butter, melted
Unbleached white bread flour
Salt
Sugar
Easy blend dried yeast
Wholemeal Seeded Bread
Ingredients
Water
Vegetable Oil
Wholemeal bread flour
Unbleached white bread flour
Skimmed milk powder
Salt
Sugar
Easy blend dried yeast
Pumpkin Seeds
Sunflower seeds
Poppy seeds
Lightly toasted sesame seeds
1. Add the seeds when the machine makes an audible sound during the 2nd kneading cycle.
500g
245ml
290ml
1tbsp
1
350g
1tbsp
1tsp
2tsp
1tsp
500g
130ml
220ml
1
80g
350g
1tsp
30g
1
1
tsp
2
750g
300mls
1tbsp
400g
50g
4tsp
1tsp
2tsp
1tsp
3tsp
3tsp
2tsp
2tsp
6
Program 1
750g
1Kg
380ml
1
tbsp
1
1
2
450g
600g
4tsp
2tbsp
1
tsp
1
1
2
1tbsp
4tsp
1
1
tsp
1
2
Program 4
750g
1Kg
260ml
2
140g
180g
500g
600g
1tsp
1
60g
2tsp
2
Program 3
1Kg
380mls
1
1
tbsp
2
500g
100g
2tbsp
1
1
tsp
2
1tbsp
1tsp
3tsp
3tsp
3tsp
3tsp
tbsp
2
tsp
1
2
1
tsp
2
2
1
tsp
2
80g
1
tsp
2

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  Also See for Kenwood Rapid-bake BM250

This manual is also suitable for:

Rapid-bake bm256