Annual/Periodic System Inspection - Frymaster FOOTPRINT 8195991 Installation And Operation Manual

CLEAN-OUT PLUGS
If the system is equipped with a Power Shower, drain the Power Shower completely after each use.
If oil is leaking at the point where the Power Shower plugs into the frypot, verify that the O-ring and
gasket on the connection fitting are present and in good condition. If you suspect blockage, unscrew
the clean-out plugs at each corner of the frame. Place the frame in a pan of hot water for several
minutes to melt any accumulation of solidified oil/shortening. Use a long, narrow bottlebrush with
hot water and detergent to clean inside the tubes. If necessary, insert a straightened paper clip or
similarly sized wire into the holes in the frame to remove any solidified shortening or other
blockages. Rinse with hot water, dry thoroughly, and reinstall the plugs before using.
Failure to reinstall the clean-out plugs in the Power Shower will cause hot oil to
spray out of the frypot during the filtering process, creating an extreme burn hazard
to personnel.
5.3

Annual/Periodic System Inspection

This appliance should be inspected and adjusted periodically by qualified service personnel as
part of a regular kitchen maintenance program.
Frymaster recommends that a Factory Authorized Service Technician inspect this appliance at
least annually as follows:
Fryer
• Inspect the cabinet inside and out, front and rear for excessive oil.
• Verify that the flue opening is not obstructed by debris or accumulations of solidified oil or
shortening.
• Verify that burners and associated components (i.e. gas valves, pilot assemblies, ignitors, etc.)
are in good condition and functioning properly. Inspect all gas connections for leaks and verify
that all connections are properly tightened.
• Verify that the burner manifold pressure is in accordance with that specified on the appliance's
rating plate.
O-RING
DANGER
5-7
GASKET