Features - Miele H 4331 Pyrolytic Operating And Installation Manual

Description of the appliance

Features

Electronic controls
In addition to operating the various
cooking programmes to bake, roast
and grill the electronic controls also
offer the following features:
– Clock display
– Minute minder
– Timer to automatically switch cooking
programmes off, or on and off with
automatic use made of residual heat
– Settings can be customised.
Safety features
You can activate a system lock, to
prevent the appliance being used
unintentionally. See "System lock" for
details.
Safety switch-off is triggered
automatically if the oven is operated for
an unusually long period of time.
The period of time will depend on the
particular oven function being used.
The oven will switch off automatically
and "F 55" will appear in the display.
The oven can be used again immedi-
ately after switching it off and back on.
6
Cooling system
As soon as the oven is switched on, a
cooling fan is automatically engaged.
The cooling fan mixes hot air from the
oven cavity with cool room air before
venting it out into the kitchen through
vents located between the appliance
door and the control panel.
The cooling fan will continue to run for a
while after the oven has been switched
off to prevent any humidity building up
in the oven, on the control panel or on
the oven housing unit.
When the temperature in the oven has
fallen sufficiently, the cooling fan will
switch off automatically.
Pyrolytic self-cleaning programme
The oven interior can be kept clean by
using the Pyrolytic . cleaning
programme.
This programme heats the oven interior
up to 460 °C. Any residual soiling is
broken down and reduced to ash by
the high temperatures.
For safety reasons the door is locked at
the beginning of the pyrolytic programme.
This oven offers three programme
durations for pyrolytic cleaning.
– PY 1 lasting approx. 2 hours 15 mins
– PY 2 lasting approx. 2 hours 35 mins
– PY 3 lasting approx. 2 hours 55 mins
For safety reasons the door will remain
locked until the temperature in the oven
cavity has dropped below 280 °C.
See "Cleaning and care" for more
information.