Related Manuals for Miele H 4242 B
Summary of Contents for Miele H 4242 B
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Page 1: Operating And Installation Instructions
Operating and Installation Instructions Oven H 4242 B en - CA To prevent accidents and machine damage, read these instructions before installation or use. M.-Nr. 07 795 120... -
Page 3: Table Of Contents
Before using the oven ........ - Page 4 Cleaning the oven cavity by hand ........
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Page 5: Important Safety Instructions
Do not allow children to touch or play in, on or near the oven when it is in operation. The oven gets hot at the oven door glass, the vapor vent, the handle and the operating controls. -
Page 6: Oven Use
The oven is not to be operated until it has been properly installed within cabinetry. Installation, maintenance and repair work should be performed by an authorized service technician. - Page 7 During and after use, do not let clothing or other flammable materials come in contact with heating elements or interior surfaces of the oven until they have had sufficient time to cool. External parts of the oven such as the door glass, vents, and the control panel can become hot.
- Page 8 Do not substitute towels or other bulky items for potholders. It is recommended to cover all cooked food that is left in the oven to be kept warm. This will prevent moisture from condensing on the interior of the oven.
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Page 9: Guide To The Oven
Guide to the oven Program selector Clock/timer with O, Q and P buttons Temperature selector Temperature indicator light y Upper heating element with catalytic liner Convection fan Catalytic liner Non-tip, four level runners Data plate Oven door... -
Page 10: Oven Accessories
When inserting a rack, pan or tray always check that the safety notches are at the rear of the oven. Once inserted into the oven these pieces can only be removed by raising the piece upwards and then pulling it... -
Page 11: Grease Filter
Oven accessories Grease filter The filter helps to keep the oven fan clean from moisture and grease. Anytime meat or poultry is prepared insert the grease filter in front of the fan opening. -
Page 12: Controls
Do not attempt to turn it all the way round in either direction as this will damage the selector. – Light For switching on the oven light independently. The oven settings can also be changed when the program selector is at this position. See "Settings". -
Page 13: Temperature Selector
The temperature indicator light y will come on as soon as a temperature is selected. It remains lit while the oven is heating up. When the pre-selected temperature is reached, the heating element switches itself off. -
Page 14: Settings
Settings The default oven settings can be changed in the function "Light". In this function you can customize the oven to suit your preferences. Available settings: – the time of day display – the buzzer. The altered settings are retained after a power outage. -
Page 15: Buzzer (P 2)
Depending on the setting selected, the time of day will either show in the display or the display will remain dark when the program selector is turned to "Off". Buzzer (P 2) There is a choice of 3 tones or alternatively, the buzzer can be switched off. -
Page 16: Before Using The Oven
Before using the oven Set the time for the first time On models with a clock/timer you also have to set the time of day before the oven can be used. The time can only be entered when the program selector is at "Off". -
Page 17: Heat The Oven
^ While the triangle V is flashing, enter the duration of 2 hours in hours and minutes using the P button. If no other symbol is selected, the oven will run for 2 hours and the count down will appear in the display. -
Page 18: Using The Oven
^ Use the temperature selector to set the required temperature. The oven starts to heat up and the cooling fan switches on. ^ Take the food out of the oven when it is ready. Turn the program selector and the temperature selector back to the "Off"... -
Page 19: Delay Start
^ Place the food in the oven. ^ Select your cooking function and set a temperature. The oven light will come on and the oven will heat up. ^ Press the Q button repeatedly until triangle V is underneath the g symbol in the display. -
Page 20: Desired End Time )
^ Place the food in the oven. ^ Select your cooking function and set a temperature. The oven light will come on and the oven will heat up. Now enter the cooking duration: ^ Press the Q button repeatedly until... -
Page 21: At The End Of Cooking
^ Turn the program selector to "Off". The cooking process will be canceled. Turning off the oven ^ Turn the program selector to "Off". The oven will turn off and the time of day will appear in the display. Using the oven I3:30... -
Page 22: Setting The Timer
Setting the timer The timer can be used to time any activity in the kitchen and can be set independently of a cooking function. You can enter a time of up to a maximum of 12 hours. To set the timer ^ Call up the l symbol (minute minder) by pressing the Q button. -
Page 23: Guide To The Functions
Guide to the functions... -
Page 24: Bake
Bake Baking tips When baking meat or poultry, insert the grease filter in front of the fan opening. Remember to remove the grease filter from the fan opening when baking pastries. If the filter is not removed, increase the baking time. The baking tray and the roasting pan do not need to be greased or covered with parchment paper. -
Page 25: Convection Bake
....325 °F (160 °C) This function actively circulates heated air throughout the oven cavity for a consistent baking temperature. Use this function for: –... -
Page 26: Gentle Bake
Bake Surround The "Surround" function is a premium conventional baking mode. The oven heats with both the upper and lower heating elements without the convection fan. Use this function for: – meringues, – angel food cakes, – cream puffs, – cookies, cakes. -
Page 27: Roast
Convection Bake This function uses the convection fan to actively circulate heated air throughout the oven. This function does not spike the oven temperature for searing. Use this function for: – chicken pieces, – small cuts of meat, – fish, –... -
Page 28: Roasting Tips
Roast Roasting tips – Always install the grease filter in the back of the oven before roasting. – The larger the cut of meat to be roasted, the lower the temperature that should be used. The roasting process will take a little... -
Page 29: Broil
When broiling, insert the grease filter in front of the fan opening. Broil The upper heating element is used for intense heating from above. This function gives excellent browning and searing results. Use this function for: – chops, ribs, – meat, –... -
Page 30: Broiling Tips
Broil Broiling tips – Always insert the grease filter in the back of the oven before broiling. – To ensure even cooking, it is best to broil foods of a similar thickness at the same time. Most items should be turned halfway through broiling. -
Page 31: Dehydrate/Proof
For best results, blot food with a paper towel before dehydrating. Foods to be dehydrated should be placed directly on the oven racks or on a drying screen (not supplied with oven). Proof Use the function Convection Bake with a temperature setting of 125 °F (30 °C) -
Page 32: Defrost
Defrost Use the function Convection Bake with a temperature setting of 125 °F (30 °C) (warm). This allows you to defrost food at a constant temperature. Defrosting times depend on the type and weight of the food, and at what temperature it was deep-frozen. -
Page 33: Cleaning
– scouring cleansers, e.g., scouring powder, scouring liquid, pumice stones – solvent-based cleansers – stainless steel cleaners – dishwasher detergents – oven sprays – glass cleaners – scouring sponges or brushes, e.g. pot scrubbers – sharp metal scrapers Accessories Grease filter Clean with liquid dish soap and hot water, or in the dishwasher. -
Page 34: Perfectclean
^ Do not use abrasive cleaners, ceramic cleaners, metal scourers, or oven cleaners on PerfectClean surfaces. ^ After cleaning, rinse thoroughly with water. The water should run off the surface easily, any residue will hinder this effect. -
Page 35: Cleaning The Oven Cavity By Hand
Do not use abrasive cleaning agents, hard brushes, metal scouring pads, steel wool, knives or other abrasive materials. Do not use oven sprays on any part of this oven. ^ Dry surfaces before reassembly. Removing the oven door Please note: The oven door is quite heavy. - Page 36 Cleaning ^ Flip up the locking clamps on each door hinge. ^ Slowly shut the door until the protruding clamps stop the movement. Pull the door upward. See illustration.
- Page 37 Refitting the oven door ^ Insert the door onto the hinges and open the door completely. ^ Flip the locking clamps down. Be sure that the locking clamps are flipped down when the door is reinstalled. Otherwise, when closing the door, the hinges could work loose from the guide holes and cause damage.
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Page 38: Removing The Runners
^ Pull the runner out of the front fixing to release it (1.). ^ Remove the runners by pulling them out of the rear of the oven (2.). Reassemble in the reverse order, ensuring all parts are correctly in place. -
Page 39: Removing The Back Panel
Removing the back panel ^ First remove the runners. ^ Loosen the screws in the rear panel and remove the panel. The oven must not be used without the back panel fitted. This could lead to injuries. Reassemble in the reverse order, ensuring all parts are correctly in place. -
Page 40: Catalytic Liners
If no other symbol is selected, the oven will run for 2 hours and the count down will appear in the display. If the catalytic liner is damaged, a replacement may be purchased from your local Miele dealer or from Miele. 0:00 l m g ) 2:00... -
Page 41: Changing The Light Bulb
To reduce the risk of electric shock, disconnect this appliance from the power supply by shutting off the power main or tripping the circuit breaker. Changing the light bulb ^ Unscrew the lamp cover and the seal. ^ Change the lamp. When purchasing a new lamp, take the old one with you to make sure you obtain the correct replacement... -
Page 42: Frequently Asked Questions
The temperature has not been set. Why is a noise heard after turning the oven off? This is normal. The fan will continue to run for a short time to cool the oven. When the oven has cooled sufficiently, the fan will turn off automatically. -
Page 43: Technical Service
Technical Service In the event of a fault which you cannot easily fix yourself, please contact the Miele Technical Service Department at the address on the back of this booklet. When contacting Technical Service please quote the serial number and model of your oven. -
Page 44: Optional Accessories
Optional accessories The following accessories are available for purchase from your Local Miele Dealer or from Miele. See also www.miele.ca. Gourmet Pizza form This circular form is suitable for cooking fresh or frozen pizzas, flat cakes, tarts, and baked desserts. - Page 45 PerfectClean enamel and can be easily cleaned with a sponge and dish soap. Catalytic side panels The catalytic side panels are inserted behind the side runners and protect the interior walls from soiling. Please state the oven model when ordering.
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Page 47: Installation Instructions
Installation Instructions... -
Page 48: Caring For The Environment
Caring for the environment Disposal of the packing materials The cardboard box and packing materials protect the appliance during shipping. They have been designed to be biodegradable and recyclable. Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of children. -
Page 49: Electrical Connection
Electrical connection Data plate The silver data plate is located along the front side of the oven (door open). Power supply The oven comes equipped with a 7.2 ft. (ca.1.9 m) power cord with a NEMA 14-30 P molded plug ready for connection to a 208 V, 20 A, 60 Hz power supply only. -
Page 50: Appliance And Cut-Out Dimensions
Appliance and Cut-out Dimensions Miele appliances can be installed flush or proud. Discuss your installation requirements with your architect, designer and installer. - Page 51 Appliance and Cut-out Dimensions Cut-out for power cord (min. 4" / 10 cm Power cord For the most current specifications see the Miele website.
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Page 52: Installing The Oven
^ Connect the oven to the electrical supply. The oven must be supported from underneath. ^ Place the oven into the cabinet as far as the oven trim and align. ^ Open the oven door and locate the two mounting screw holes in the oven frame. - Page 56 Alteration rights reserved / 1410 M.-Nr. 07 795 120 / 00 (H 4242 B) To obtain the most recent version of this guide, please visit the website of Miele.