Alto-Shaam Combitherm CT Express CombiOven 4.10esi Operation Manual

Alto-Shaam Combitherm CT Express CombiOven 4.10esi Operation Manual

Combination oven/steamer

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Combitherm
®
Combination Oven/Steamer
4.10
i
es
CombiOven
Step by Step
COOking guide and
OperatiOn manual
shown with ExpressTouch control
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
/
FAX: 262.251.7067 • 800.329.8744
.
.
.
USA
CANADA
U
S
A
ONLY
www .alto-shaam .com
M N - 2 9 8 0 6 • 0 5 / 1 2
.
.
.
p r i n t e d i n u
s
a

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Summary of Contents for Alto-Shaam Combitherm CT Express CombiOven 4.10esi

  • Page 1 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY www .alto-shaam .com M N - 2 9 8 0 6 • 0 5 / 1 2 p r i n t e d i n u...
  • Page 2: Table Of Contents

    INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . 1 SIMPLE CONTROL OPERATING INSTRUCTIONS SAFETY PRECAUTIONS .
  • Page 3: Introduction

    Superior baking - The two-speed fan provides consistent easily accomplished . baking results . A moisture injection feature provides Intuitive interface - The Alto-Shaam ExpressTouch offers perfect sheen and crust on breads and pastry items . a simple interface that commands all of the Combitherm’s cooking functions .
  • Page 4: Steam Mode

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s i n t r O d u C t i O n simplE conTrol The Combitherm Simple control features a simple, push button sTEam modE...
  • Page 5: Safety Precautions

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s i n t r O d u C t i O n imporTanT safETy prEcauTions noTE: noTE:...
  • Page 6: Start-Up Procedures

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s sTarT-up procEdurEs When the oven is powered on, the ExpressTouch screen illuminates .
  • Page 7: Settings Screen

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s sETTings scrEEn °F °C 100% 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 °F...
  • Page 8: Upload/Download Screen

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s upload/doWnload scrEEn Download Recipes Copy all recipes from USB memory stick to oven .
  • Page 9: Cooking Mode Screen

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s cooking modE scrEEn TEmpEraTurE TimE sTEam mulTi-shElf modE 345°F TimEr...
  • Page 10 345°F E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s 1:43 cooking modE scrEEn idEnTificaTion 225°F 345°F main mEnu icons 1:43...
  • Page 11: Factory Default Settings

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s ExprEssTouch facTory dEfaulT sETTings cooking modE ovEn TEmpEraTurE corE TEmpEraTurE cooking TimE 212°F...
  • Page 12: Steam

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s sTEam modE The Steam mode provides the operator with the ability The previously set core temperature or oven control to steam, poach, or blanch .
  • Page 13 E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s sTEam modE chEf opEraTing Tips This mode will steam a full or partial load of a single The non-pressurized atmosphere of the Combitherm product, or multiple products without transfer of flavors.
  • Page 14: Combination

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s combinaTion modE The Combination mode will prove to be the most versatile TO COOK BY PRODUCT CORE TEMPERATURE: and widely used mode the Combitherm oven has to offer .
  • Page 15 E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s combinaTion modE chEf opEraTing Tips The Combination mode injects the optimum amount of Food browning in the Combitherm begins at a cooking steam automatically .
  • Page 16: Convection

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s convEcTion modE The Convection mode operates with hot circulated air TO COOK BY PRODUCT CORE TEMPERATURE: within a temperature range of 85°...
  • Page 17 E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s convEcTion modE chEf opEraTing Tips The Convection Mode can be used to roast or bake For baking, preheat the Combitherm at a temperature of products needing very short cooking times or for high 325°F to 375°F (163°C to 191°C).
  • Page 18: Retherm

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s rEThErm modE The Retherm mode operates with hot circulated air within TO COOK BY PRODUCT CORE TEMPERATURE: a temperature range of 245°...
  • Page 19 E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s rEThErm modE chEf opEraTing Tips Since plated meals consist of dissimilar products, there rEThErmaliZing prEfabricaTEd and are several important factors to consider in order to vacuum-packEd froZEn foods...
  • Page 20: Core Temperature Probe

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s corE TEmpEraTurE probE modE (opTional) As an alternative to timer operation, the Core PRESS THE GREEN START ARROW ICON TO Temperature Probe mode can be used in conjunction BEGIN COOKING .
  • Page 21: Core Temperature - Delta-T

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s dElTa-T corE TEmpEraTurE cooking modE (opTional) This special program function cooks by internal product PRESS THE DELTA-T ICON THAT APPEARS temperature with the use of the probe .
  • Page 22: Auxiliary Functions

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s auxiliary funcTions All auxiliary functions can be engaged at any time during any cooking mode and can be programmed into cooking PRESS THE GOLD-N-BROWN ICON .
  • Page 23: Reduced Fan Speed

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s auxiliary funcTions rEducEd fan spEEd mulTi-shElf TimEr The reduced fan speed function is useful for flow-sensitive The multi-shelf timer allows the operator to program products such as soufflés and meringues, or any products...
  • Page 24: Preprogrammed Recipes

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s prEprogrammEd rEcipEs The ExpressTouch Combitherm comes preprogrammed Navigate to desired recipe icon using NEXT and with more than 100 recipes covering most commonly PREVIOUS SCREEN arrows .
  • Page 25: Recipe Programming

    E x p r E s s T o u c h o p E r A T I N G I N s T r u c T I o N s rEcipE programming via ThE TouchscrEEn add a rEcipE EdiT a rEcipE The recipe programming function allows the operator To edit an existing default or user-programmed recipe:...
  • Page 26: Bakery Recipes

    p r E p r o G r A M M E D r E c I p E s bakEry rEcipEs Recipe Oven Mode Temp Time Browning Speed 275°F Bakery retherm Retherm 4 minutes 100% (135°C) 325°F Brownies Convection 25 minutes 100% (163°C)
  • Page 27: Convenience Product Recipes

    p r E p r o G r A M M E D r E c I p E s convEniEncE producT rEcipEs Browning Recipe Oven Mode Temp Time Speed Level 400°F Chicken Wings Combination 10 minutes 100% (204°C) 350°F Corn Dogs Combination 18 minutes...
  • Page 28 p r E p r o G r A M M E D r E c I p E s convEniEncE producT rEcipEs (conTinuEd) Browning Recipe Oven Mode Temp Time Speed Level 325°F Precooked Chicken Pieces - Refrigerated Convection 20 minutes 100% (163°C) 375°F...
  • Page 29: Fish & Seafood Recipes

    p r E p r o G r A M M E D r E c I p E s fish & sEafood rEcipEs Browning Recipe Oven Mode Temp Time Speed Level 400°F Baked Fish - Fresh Combination 6 minutes 100% (204°C) 460°F...
  • Page 30: Meat Recipes

    p r E p r o G r A M M E D r E c I p E s mEaT rEcipEs Browning Recipe Oven Mode Temp Time Speed Level 375°F Bacon Combination 10 minutes 100% (191°C) 125°F Probe 120°F Beef Roast Cook &...
  • Page 31 p r E p r o G r A M M E D r E c I p E s mEaT rEcipEs (conTinuEd) Browning Recipe Oven Mode Temp Time Speed Level 300°F Probe 150°F Pork - Loin Roast - by Core Temp Combination 100% (149°C)
  • Page 32: Miscellaneous Recipes

    p r E p r o G r A M M E D r E c I p E s miscEllanEous rEcipEs Browning Recipe Time Oven Mode Temp Speed Level 350°F Probe 150°F Casseroles - by Core Temp Combination 100% (177°C) (66°C) 350°F...
  • Page 33: Poultry Recipes

    p r E p r o G r A M M E D r E c I p E s poulTry rEcipEs Browning Recipe Oven Mode Temp Time Speed Level 350°F Chicken - Frozen Pieces Combination 30 minutes 100% (177°C) 450°F Chicken - Oven Fried Pieces Combination...
  • Page 34: Vegetable Recipes

    p r E p r o G r A M M E D r E c I p E s vEgETablE rEcipEs Browning Recipe Oven Mode Temp Time Speed Level 190°F Asparagus - Fresh Steam 3 minutes (88°C) 212°F Asparagus - Frozen Steam 5 minutes 100%...
  • Page 35 p r E p r o G r A M M E D r E c I p E s vEgETablE rEcipEs (conTinuEd) Browning Recipe Oven Mode Temp Time Speed Level 212°F Green Beans - Fresh Steam 8 minutes 100% (100°C) 212°F Green Beans - Frozen...
  • Page 36: Haccp Access

    Temperature Probe cooking method is chosen . This screen. Try again with another flash drive device or information can be downloaded to a USB drive and then call Alto-Shaam Service . copied to your computer. The file format is text (.txt). PRESS TO DOWNLOAD INFORMATION .
  • Page 37: Control Panel Identification

    s I M p L E c o N T r o L o p E r A T I N G I N s T r u c T I o N s conTrol panEl idEnTificaTion set oven oven Temperature Temperature display area steam key...
  • Page 38 I M p L E c o N T r o L o p E r A T I N G I N s T r u c T I o N s Turn on and preheat the oven Alto-Shaam recommends preheating the Combitherm before cooking.
  • Page 39: Cleaning Agents

    c L E A N I N G & M A I N T E N A N c E clEaning agEnTs ombi lean d a n g E r d a n g E r ruBBEr GLoVEs MusT BE WorN WhEN usING proTEcTIVE EYE WEAr MusT BE WorN coMBIcLEAN TABLETs or sprAY oVEN cLEANEr WhEN usING sprAY oVEN cLEANEr...
  • Page 40: Preventative Maintenance

    c L E A N I N G & M A I N T E N A N c E prEvEnTaTivE mainTEnancE In addition to the routine cleaning and maintenance TO PROLONG THE LIFE OF THE DOOR GASKET, procedures, there are several additional steps to be CLEAN THIS ITEM DAILY.
  • Page 41: Protecting Stainless Steel Surfaces

    c L E A N I N G & M A I N T E N A N c E c L E A N I N G A N D p r E V E N T A T I V E M A I N T E N A N c E proTEcTING sTAINLEss sTEEL surFAcEs cLEANING AGENTs It is important to guard against corrosion...
  • Page 42: Daily Gasket Cleaning

    c L E A N I N G & M A I N T E N A N c E clEaning schEdulE daily ovEn clEaning daily gaskET clEaning To be performed at the end of the production day or It is important to prolong the life of the oven gasket between production shifts .
  • Page 43: Expresstouch With Combiclean

    c L E A N I N G & M A I N T E N A N c E ExprEssTouch WiTh combiclEan opTion SELECT DESIRED LEVEL OF CLEANING . Four (4) cleaning levels are offered: rinse, light, normal, RINSE (20 MINUTES) and heavy-duty cleaning .
  • Page 44: Simple Control With Combiclean

    c L E A N I N G & M A I N T E N A N c E simplE conTrol WiTh combiclEan Cooking temperature display area will display "CLn" . Cooking time display area will display "6" - referring to opTion the number of cleaning tablets to insert .
  • Page 45: Cleaning Without Combiclean

    c L E A N I N G & M A I N T E N A N c E clEaning - WIThouT combiclEan program The CT Express Combitherm can be ordered without the CombiClean option . ® CombiClean® tablets or Combitherm liquid spray cleaner may be used . noTE: If oven is too hot to safely clean, press the cool down function key to activate .
  • Page 46: Trouble Shooting

    T r o u B L E s h o o T I N G EmErgEncy opEraTion modE If the oven malfunctions, an error code will appear in the SET THE OVEN CONTROLS AS IF OPERATING UNDER display . In the event of an error, the Combitherm may be NORMAL CIRCUMSTANCES .
  • Page 47: Error Codes

    T r o u B L E s h o o T I N G EmErgEncy opEraTion modE (conTinuEd) Error coDEs When the oven malfunctions, an error code will appear in the display . PRESS THE START ICON TO ACKNOWLEDGE THE ERROR. The icons that begin to flash represent operational modes that are still usable .
  • Page 48 Check that unit is receiving power . Circuit breaker turned on? Do not attempt to repair or service the oven beyond this point. Contact Alto-Shaam for the nearest authorized service agent. Repairs made by any other service agents without prior authorization by Alto-Shaam will void the warranty on the unit.
  • Page 49 T r o u B L E s h o o T I N G Error coDEs Error Error call out in Display Description of Error possible cause code boiler Temperature High boiler temperature overheats — scale build up inside steam generator. —...
  • Page 50 T r o u B L E s h o o T I N G Error coDEs Error Error call out in Display Description of Error possible cause code steam Generator Drain Water level in steam — scale build up inside the steam generator pump Fault generator does not drop drain pump.
  • Page 51 T r o u B L E s h o o T I N G Error coDEs Error Error call out in Display Description of Error possible cause code no rinse Water During rinse no water — Water supply is shut off. —...

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