Sign In
Upload
Download
Table of Contents
Contents
Add to my manuals
Delete from my manuals
Share
URL of this page:
HTML Link:
Bookmark this page
Add
Manual will be automatically added to "My Manuals"
Print this page
×
Bookmark added
×
Added to my manuals
Manuals
Brands
Gold Medal Manuals
Commercial Food Equipment
5581
Instruction manual
Gold Medal 5581 Instruction Manual
Portion pak cheese warmer
Hide thumbs
1
Table Of Contents
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
page
of
19
Go
/
19
Contents
Table of Contents
Bookmarks
Table of Contents
Table of Contents
Safety Precautions
Inspection of Shipment
Installation Instructions
Manual
Model Description
Items Included with this Unit
Setup
Electrical Requirements
Before You Plug in Machine
Controls and Their Functions
Operating Instructions
Care and Cleaning
The Following Sections Are for Qualified Service Personnel Only
Maintenance Instructions
Replacing Broken Glass
Ordering Spare Parts
Cabinet Exterior - Parts Breakdown
Door Hardware Kit 61380 - Individual Component Breakdown
Cabinet Interior View
Motor Plate Components
Lighting Components
Safety Labels
Wiring Diagram
Warranty
Advertisement
Quick Links
Download this manual
Instruction Manual
Portion Pak Cheese Warmer
Model No. 5581 (190 Series)
10700 Medallion Drive, Cincinnati, Ohio 45241-4807 USA
© 2021 Gold Medal Products Co.
Part No. 110299
Table of
Contents
Previous
Page
Next
Page
1
2
3
4
5
Advertisement
Table of Contents
Need help?
Do you have a question about the 5581 and is the answer not in the manual?
Ask a question
Questions and answers
Related Manuals for Gold Medal 5581
Commercial Food Equipment Gold Medal 5300 Instruction Manual
Nacho cheese dispenser and warmer (19 pages)
Commercial Food Equipment Gold Medal 5300 Instruction Manual
Nacho cheese dispenser and warmer (16 pages)
Commercial Food Equipment Gold Medal 5021 Instruction Manual
Countertop baker units mechanical and electronic (30 pages)
Commercial Food Equipment Gold Medal 5030 Instruction Manual
Serving station (9 pages)
Commercial Food Equipment Gold Medal 5888 Instruction Manual
Portion pak cheese warmer and warming cabinet (21 pages)
Commercial Food Equipment Gold Medal 5301 Instruction Manual
Dual nacho cheese & chili dispenser and warmer (13 pages)
Commercial Food Equipment Gold Medal DESIGNER Series Instruction Manual
Nacho cabinets (10 pages)
Commercial Food Equipment Gold Medal 5587-00-190 Instruction Manual
Food holding cabinet (17 pages)
Commercial Food Equipment Gold Medal The Lemonator 5314 Instruction Manual
(12 pages)
Commercial Food Equipment Gold Medal 5587-00-195 Instruction Manual
Portion pak cheese warmer (18 pages)
Commercial Food Equipment Gold Medal 5552 Series Instruction Manual
Oven / warmer combo (11 pages)
Commercial Food Equipment Gold Medal 190 Series Instruction Manual
Portion pak cheese warmer (19 pages)
Commercial Food Equipment Gold Medal 2257 Series Instruction Manual
B.i.b. oil with load cell (28 pages)
Commercial Food Equipment Gold Medal Astro Instruction Manual
Staging cabinet (21 pages)
Commercial Food Equipment Gold Medal 2343 Instruction Manual
Drop in popcorn warmers (15 pages)
Commercial Food Equipment Gold Medal Cornado Popping Unit Instruction Manual
36, 48 & 60 oz. domestic units (33 pages)
Summarization of Contents
SAFETY PRECAUTIONS
Electrical Safety and Grounding
Focuses on electrical shock risks and proper grounding.
Operational Hazards and Warnings
Covers hot surfaces, burn risks, and service dangers.
User Serviceable Parts and Manual Reference
Covers internal components and reading the manual.
User and Environmental Safety
Public Contact and Minor Operation Restrictions
Covers who can operate the machine and public interaction.
Appliance Installation and Use Guidelines
Covers cord safety, environmental conditions, and user capabilities.
INSTALLATION INSTRUCTIONS
Shipment Inspection and Model Overview
Covers checking for transit damage and understanding the unit's description.
Included Components and Setup Steps
Lists parts and initial setup procedures like knob installation.
Glide Feet, Air Duct, and Rack Installation
Details installing glides, air ducts, and racks.
Final Setup and Cleaning
Covers final setup actions and initial cleaning before use.
ELECTRICAL REQUIREMENTS
Power Supply Specifications
Lists voltage and frequency requirements for different models.
Grounding and Circuit Recommendations
Emphasizes proper grounding and dedicated circuits.
Pre-Operation Checks
Lists essential steps to perform before plugging in the machine.
OPERATING INSTRUCTIONS
Control Functions
Describes the power switch and its indicator light.
Operating Procedure
Details preheating, product placement, and door management.
CARE AND CLEANING
Cleaning Safety Precautions
Reiterates electrical and burn warnings related to cleaning procedures.
Cleaning Procedures and Recommended Cleaners
Outlines steps for cleaning the unit, racks, and glass.
MAINTENANCE INSTRUCTIONS
Service Personnel Safety Warnings
Covers electrical, service, and caution warnings for technicians.
Note for Technicians
Emphasizes that subsequent sections are for qualified service personnel only.
ORDERING SPARE PARTS
Part Ordering Process
Details how to identify, order, and provide necessary information for parts.
Replacing Broken Glass Procedure
Provides step-by-step instructions for replacing glass panels.
PARTS LISTS AND KITS
Cabinet Exterior Parts List
Lists all external components and their part numbers.
Door Hardware Kit Breakdown
Details individual components of the door hardware kit.
Cabinet Interior View
Interior Component Identification
Identifies internal parts like sensor brackets, shelves, and air ducts.
Motor Plate Components
Component Identification and Part Numbers
Lists and identifies motor plate components and their part numbers.
LIGHTING COMPONENTS
Component Identification and Part Numbers
Lists lighting components and their part numbers.
SAFETY LABELS
Label Identification and Placement
Identifies various safety labels used on the equipment.
WIRING DIAGRAM
Model 5581-00-190 Wiring Schematics
Details the electrical connections for the 120V model.
Model 5581-01-190 Wiring Schematics
Details the electrical connections for the 230V model.
WARRANTY
Warranty Terms and Conditions
Outlines the warranty period, exclusions, and claims process.
Contact Information and Usage Disclaimer
Provides company contact details and notes on commercial use.
Table of Contents
Print
Rename the bookmark
Delete bookmark?
Delete from my manuals?
Login
Sign In
OR
Sign in with Facebook
Sign in with Google
Upload manual
Upload from disk
Upload from URL
Need help?
Do you have a question about the 5581 and is the answer not in the manual?
Questions and answers