Cuisinart TOB-50BC Instruction Booklet
Cuisinart TOB-50BC Instruction Booklet

Cuisinart TOB-50BC Instruction Booklet

Cuisinart classic toaster oven boiler instruction booklet

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Recipe
Booklet
Reverse Side
INSTRUCTION BOOKLET
Cuisinart
Toaster Oven Broiler
®
Classic
TOB-50BC
G IB-7332
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Summary of Contents for Cuisinart TOB-50BC

  • Page 1 Recipe Booklet Reverse Side INSTRUCTION BOOKLET Cuisinart Toaster Oven Broiler ® Classic TOB-50BC G IB-7332 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Page 2: Table Of Contents

    . 10 . Do not place toaster oven broiler on or near a hot gas or electric burner or in a heated oven .
  • Page 3: Special Cord Set Instructions

    22 . Use recommended temperature settings for baking and roasting . 23 . Do not rest cooking utensils or baking dishes on glass door . 24 . Turn the function dial to the off position to turn off toaster oven broiler .
  • Page 4: Introduction

    FOR HOUSEHOLD USE ONLY NOT INTENDED FOR COMMERCIAL INTRODUCTION You’ll love how easily our Cuisinart Classic Toaster Oven Broiler does ® everything from breakfast toast to family meals . Toast 6 slices of bread, bagels or muffins, or bake or broil a family-sized entrée . This countertop oven is big enough to handle many of your everyday full-size oven tasks .
  • Page 5: Before The First Use

    . Refer to rack position diagram for proper use . Turning off the toaster oven broiler: Turn the function dial to off position . The indicator will turn off .
  • Page 6: Cleaning And Maintenance

    All of our recipes have been tested in our kitchen and specially developed to work in the Cuisinart ® Classic Toaster Oven Broiler . These mouth-watering recipes are just a sampling of what the Cuisinart Classic Toaster Oven Broiler can do . Oven rack positions Each recipe gives you step-by-step...
  • Page 7: Recipes

    (not jelly) Place the rack in position A, preheat toaster oven to 400°F . Combine 1½ teaspoons granulated sugar with cinnamon and reserve . Lightly coat a standard 6-cup muffin tin with cooking spray .
  • Page 8 . Place on a tray and refrigerate for at least 30 minutes . Ten minutes before baking, place the rack in position B; preheat the toaster oven to 425ºF . Line the broiler pan (without drip tray) with a sheet of parchment paper .
  • Page 9 Cheddar (can use lowfat) Toast English muffin in toaster oven on light setting; let cool completely . Line the baking pan with foil; preheat toaster oven on broil setting . Pick crab over carefully to remove shell and cartilage bits, taking care not to break up large lumps, and place in a medium bowl .
  • Page 10 Toast bread on medium setting (or to taste) . Reserve . Preheat toaster oven to 400°F . Line baking pan with foil . In small bowl, combine mayonnaise, mustard, parsley, tarragon, and pepper; mix well . Spread mayonnaise mixture on one side of each slice of toasted bread .
  • Page 11 Peel shrimp, leaving tail on . De-vein and partially butterfly; reserve . Preheat toaster oven to 425°F . Combine melted butter, olive oil, shallot, garlic, herbes de Provence, dry mustard, salt, and pepper . Spread half of this mixture in a 1¼-quart ovenproof oval dish .
  • Page 12 Place the rack in position A and preheat toaster oven to 350º F . Lightly coat a 6-cup loaf pan (8½ x 4½ x 2½ inches) with cooking spray . Heat the oil in a 10-inch skillet over medium heat . Add the mushrooms, carrot, celery, onion and garlic .
  • Page 13 . The longer it is on the meat, the more intense the flavor will be . Place the rack in position B and preheat toaster oven on broil setting, keeping door ajar . Put ¼ cup of water in the bottom of the drip tray;...
  • Page 14 (about 2 ounces), peeled and quartered strips lemon zest, 3x½ inches each Place the rack in position A and preheat toaster oven to 400ºF . Rinse chicken with cold water and pat dry . Place the broiling pan in the drip tray in the lower rack position A;...
  • Page 15 Place the rack in position B and preheat toaster oven to 350ºF . Spray a 7x11-inch baking dish with cooking spray, or coat with olive oil . In a medium nonstick skillet, heat half the olive oil over medium heat .
  • Page 16 8 hours in the refrigerator . Place the rack in position A and preheat toaster oven to 450°F . Line the baking pan with foil; then place the roasting rack in the pan .
  • Page 17 ½ teaspoon kosher salt Using rack position A, preheat toaster oven to 425°F . Line the baking pan with aluminum foil . Lightly coat with cooking spray . Scrub the sweet potatoes and trim as necessary; do not peel . Cut each potato in half lengthwise .
  • Page 18 . Using rack position A, preheat toaster oven to 375°F . Bake covered bread pudding for 50 to 55 minutes . Uncover and bake for an additional 15 minutes .
  • Page 19 Trim the ends of the zucchini . Cut into ¼-inch-thick slices . Cut the tomatoes into ¼-inch-thick slices . (This can be done using a Cuisinart food processor and the 6mm slicing disc .) Stack the basil, roll, then cut into very thin strips with a sharp knife to produce a shred .
  • Page 20 . The recipe may be done ahead to this point, covered and refrigerated . Place the rack in position A and preheat toaster oven to 400ºF . Lightly coat an 11x7-inch baking dish with cooking spray . Arrange the stuffed squash in the baking dish .
  • Page 21 Place the rack in position A and preheat the toaster oven to 350ºF . Lightly coat an 8x8-inch (6-cup) glass or ceramic baking dish with cooking spray . In a medium bowl, combine the rolled oats with the brown sugar, flour, cinnamon and salt .
  • Page 22: Warranty

    (10-ounce) raspberry preserves (about 1 cup) Place the rack in position B and preheat the toaster oven to 325ºF . Lightly spray a 7x11-inch baking pan with cooking spray . Place oats, flour, brown sugar, baking soda and salt in a medium bowl and stir to blend .
  • Page 23 Cuisinart for repair or, if necessary, replacement by calling our Consumer Service Center toll-free at 800- ® 726-0190 . Cuisinart will be responsible for the cost of the repair, replacement, and shipping and handling for such nonconforming products under warranty .
  • Page 24 Hand Coffeemakers Cookware Processors Blenders Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life ® www.cuisinart.com ©2007 Cuisinart...
  • Page 25 IB-7332 Version no.: Siz e : 229MM(W)X152MM(H) Material: COVER:157GSM MATT ARTPAPER INSERT:120GSM GLOSS ARTPAPER Coating: VARNSHING IN COVER Color: COVER:{4C(CMYK)+1C(BK)} INSIDE:{1C(BK)+1C(BK)} Date: JAN-16-2007 Hugo Descr iption : TOB50BC IB-7332(1,0) BOOK Hugo code : GEW0574IB-1-1 (Saddle Stitched 24PP) Co-ordinator: ASTOR OPERATOR:YAN...

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