Using The Grill - DCS 9 Series User Manual

Preheating the grill
Preheat each zone according to the heat settings you plan to cook at. There will be minimal
heat bleed from high heat to low heat zones.
Use high heat for searing and browning, and medium, low or indirect heat to cook food
through without burning.
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USING THE GRILL

Lighting the grill
1. Light one burner at a time.
Push and hold burner dial for
2 seconds. While still pushing,
turn dial to to ignite.
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You will hear the burner ignite,
but ignitor will not make a
clicking sound. Once lit, turn
dial to desired heat and release.
If burners do not light, wait
5 minutes for gas to dissipate,
then start again or light
manually.
2. Light remaining burners,
and select heat setting. Close
hood and leave grill to preheat
for 10 minutes, or longer if
preheating to low-heat setting.
If not using all burners, preheat
planned burners and any
adjacent burner at desired heat
for 10 minutes.
Manual lighting
Turn dial to . At the same
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time, hold a lit match or lighter
slightly below the opening on
the right-hand side of grill.
When burner ignites, turn
dial to desired heat setting
and release it. Remaining grill
burners will cross light.
Do not use lighter fluid.