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DCS 9 Series User Manual

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OUTDOOR GRILL
BE1-48RCI-N, BE1-48RCI-L, BE1-48RC-N,
BE1-48RC-L, BE1-36RCI-N, BE1-36RCI-L,
BE1-36RC-N and BE1-36RC-L models
USER GUIDE
US CA

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Summary of Contents for DCS 9 Series

  • Page 1 OUTDOOR GRILL BE1-48RCI-N, BE1-48RCI-L, BE1-48RC-N, BE1-48RC-L, BE1-36RCI-N, BE1-36RCI-L, BE1-36RC-N and BE1-36RC-L models USER GUIDE US CA...
  • Page 2 DANGER IF YOU SMELL GAS • Shut off gas to the appliance. • Extinguish any open flame. • Open lid. • If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department. WARNING! •...

  • Page 3: Table Of Contents

    CONTENTS Safety and warnings Installation requirements for Natural Gas Product overview Control panel Planning your cook Setting up the grill Using the grill Using the sear burner (some models only) Using the grates Using the charcoal insert Using the rotisserie Using the multi-tool Accessories Cleaning...

  • Page 4: Safety And Warnings

    SAFETY AND WARNINGS To reduce the risk of fire, electrical shock, injury to persons, or damage when using the appliance, follow the important safety instructions listed below: WARNING! Hot Surface Hazard Failure to follow this advice may result in burns and scalds or serious injury. •...
  • Page 5 SAFETY AND WARNINGS WARNING! Hot Surface Hazard Failure to follow this advice may result in burns and scalds or serious injury. • Use only dry pot-holders; moist or damp pot- holders on hot surfaces may cause burns from steam. Do not use a towel or bulky cloth in place of pot-holders.
  • Page 6 SAFETY AND WARNINGS WARNING! Cut Hazard Failure to use caution could result in injury. • Take care: some edges are sharp. WARNING Excessive Weight Hazard Failure to follow this advice may result in injury or death. • Two or more people are required to move and install this unit.
  • Page 7 SAFETY AND WARNINGS WARNING! Fire Hazard Failure to follow this advice may result in death or serious injury. • Do not operate the grill under un protected combustible construction. Use only in well ventilated areas. • Cylinders shall be stored outdoors and out of the reach of children.
  • Page 8 SAFETY AND WARNINGS To reduce the risk of fire, injury to persons or damage when using the appliance, follow the important safety instructions listed below. Read all the guidance before using the appliance. Do not use an outdoor cooking gas appliance for purposes other than intended.
  • Page 9 SAFETY AND WARNINGS Fire Have an ABC rated fire extinguisher accessible – never attempt to extinguish a grease fire with water or other liquids. Never leave the product unattended when in use. Always remove dust cover and open hood before lighting. Do not replace cover during cooking or before appliance has cooled.
  • Page 10 SAFETY AND WARNINGS Gas Requirements Do not change the regulator/hose assembly from that supplied with the unit or attempt to use a Type 1 equipped regulator/hose assembly with a standard 510 POL cylinder/ valve assembly. The cylinder pressure relief valve outlet must point away from the user when in use. An installer-supplied gas shut-off valve must be installed in an easily accessible location.
  • Page 11 SAFETY AND WARNINGS LP Cylinder Hazards Installation must conform with local codes or with the National Fuel Gas Code ANSI Z223.1 or the CSA-B149.2 Propane Installation Code. This appliance can be used with any brand of 20 lb LP gas cylinder provided it is compatible with a proper retention device (not supplied for built-in installations).

  • Page 12: Installation Requirements For Natural Gas

    INSTALLATION REQUIREMENTS FOR NATURAL GAS Natural gas Installation and connection Check with your local gas utility company or local codes for instructions on installing gas supply lines. Be sure to check on type and size of run, and how deep to bury the line.

  • Page 13: Product Overview

    PRODUCT OVERVIEW Features and accessories 1 Secondary cooking tray 8 Temperature gauge 2 Secondary cooking racks 9 Hood lights 3 Sear burner (some models only) !0 Rotisserie rod 4 Grill burners !1 Rotisserie burner !2 Rotisserie light 5 Charcoal insert !3 Rotisserie motor 6 Control panel !4 Rotisserie rod storage (below drip tray)

  • Page 14: Control Panel

    CONTROL PANEL Control panel 1 Light button Press to turn hood lights . Also activates dial lights. ON/OFF 2 Sear burner dial (some Use to ignite sear burner and select heat setting. models only) 3 Grill burner dials Use to ignite grill burners and select heat settings. 4 Rotisserie dial Use with rotisserie safety valve to ignite rotisserie burner and to select heat setting.

  • Page 15: Planning Your Cook

    PLANNING YOUR COOK Before using the grill, plan what you want to cook and how you want to cook it. The grill design allows you to tailor your cook with different cooking methods, areas and grate types. For optimal results, take advantage of the entire grill to move food between high and low heat zones at different stages of the cook.
  • Page 16 PLANNING YOUR COOK Grill burners Deliver a range of heat intensities. Choose cooking zones and heat settings to cook a variety of foods using direct or indirect heat. Use with radiant trays and double-sided grates to cook and brown food. See 'Using the grates.' Use with the charcoal insert and grate to grill and add smoky flavor to food.

  • Page 17: Setting Up The Grill

    SETTING UP THE GRILL Before you begin Inspect the gas piping or hose for signs of cuts, wear or abrasion before each use. Replace any damaged parts before using the grill. Season the grates. See 'Using the grates.' 1. Ensure all dials are turned off, then lift the grill hood.

  • Page 18: Using The Grill

    USING THE GRILL Preheating the grill Preheat each zone according to the heat settings you plan to cook at. There will be minimal heat bleed from high heat to low heat zones. Use high heat for searing and browning, and medium, low or indirect heat to cook food through without burning.

  • Page 19: Using The Sear Burner (Some Models Only)

    USING THE SEAR BURNER (SOME MODELS ONLY) 1. Make sure the sear burner grate is secured in the hooks at the back of the grill, with its legs on the ledge at the front. 2. Push and hold sear burner dial for 2 seconds, then set .
  • Page 20 USING THE SEAR BURNER (SOME MODELS ONLY) 4. Once browned, move the food to another area of the grill to finish cooking, if required. Turn sear burner dial to OFF. Manual lighting Turn dial to allow gas to flow. At the same time, hold a long match or lighter to the side of the sear burner, in the gap between grates.

  • Page 21: Using The Grates

    USING THE GRATES Seasoning the grates Season all grates before use to protect surface from corrosion and to stop food sticking. Repeat after cleaning or after long periods without use. 1. Apply a light coating of high-heat cooking oil to all grates, then heat on MAX/ with the hood down.
  • Page 22 USING THE GRATES Double-sided grates Use W-shaped side to create sear lines on food and channel grease away from flame. Use the radius side to support and cook delicate food items like scallops and salmon. Double-sided grates Fit over grill burners and radiant trays.

  • Page 23: Using The Charcoal Insert

    USING THE CHARCOAL INSERT The insert is for direct grilling, short-time smoking and indirect cooking. Use charcoal or briquettes to grill and cook, and wood chips or wood chunks to smoke. Do not use the charcoal insert or its grate over the sear burner. If using two charcoal inserts, keep a grill burner space between them to maintain air flow.
  • Page 24 USING THE CHARCOAL INSERT Direct grilling Use the charcoal insert grate over the charcoal insert without the lid in place. Place food onto grate to cook. Short-time smoking and indirect cooking Place the lid on the charcoal insert and adjust the vent as desired to control smoke.

  • Page 25: Using The Rotisserie

    USING THE ROTISSERIE The rotisserie delivers intense and even heat to food to achieve a crust on roasts or to slowly cook large food items up to 50 lb. Do not ignite the grill burners while the rotisserie burner is lit. Avoid using the rotisserie in windy conditions.
  • Page 26 USING THE ROTISSERIE 3. Slide first fork onto rotisserie rod far enough to allow food to be centered. Turn the L-shaped screw to secure it. Slide food and second fork onto rod, with fork tines offset. Turn screw to secure. Forks are sharp.
  • Page 27 USING THE ROTISSERIE Lighting the rotisserie Push and hold rotisserie burner dial for 2 seconds then turn to and press and hold the safety valve button for 10 seconds or until burner remains lit. Once lit, turn dial to desired heat setting and release.

  • Page 28: Using The Multi-Tool

    USING THE MULTI-TOOL Use the multi-tool to lift and move grates, lift the charcoal burner lid, and adjust the charcoal burner lid vent. You can also use it to scrape grease into the drip tray and to scrape out the bottom of the charcoal insert after use. Adjusting grates Allow grates to cool, then insert flat edge of multi-tool in middle...

  • Page 29: Accessories

    ACCESSORIES For a complete list of accessories, scan the QR code or visit dcsappliances.com/us/accessories. Canada For a complete list of accessories, scan the QR code or visit dcsappliances.com/ca/accessories.

  • Page 30: Cleaning

    CLEANING General Clean your grill regularly to maintain performance. Stainless steel surfaces Clean regularly with mild detergent, kitchen spray or stainless steel cleaner to maintain condition, especially if located near a pool or the coast. Cover when not in use. Secondary racks and tray Once cool, remove from grill.

  • Page 31: Cleaning The Grill Burners

    CLEANING THE GRILL BURNERS Grill burners should be removed regularly for cleaning and to check for blockages from food residue and insects. Always turn off gas supply before removing and cleaning burners. 1. Remove grates and radiant trays. Use a flathead screwdriver to loosen clamps, then carefully lift burner up and out of grill.

  • Page 32: Cleaning The Sear Burner

    CLEANING THE SEAR BURNER Run the sear burner for 10–20 minutes, then allow to cool. The sear burner is self-cleaning, but it can be removed for further cleaning if required. Do not use water as it can damage the sear burner and affect its performance. Always turn off gas supply before removing and cleaning burners.
  • Page 33 CLEANING THE SEAR BURNER 4. Hold sear burner at the sides and fit burner inlet back into opening at front of grill. Ensure it is aligned correctly on the valve inside the opening. Lower at rear to refit it securely on mount.

  • Page 34: Leak Testing

    LEAK TESTING Do not smoke while leak testing, and extinguish all open flames. Check with a full cylinder and make sure all dials are 1. Open the gas cylinder valve. 2. Apply soapy water to all connections, hoses and fittings from the cylinder to the connection at the grill.

  • Page 35: Changing The Gas Cylinder

    CHANGING THE GAS CYLINDER Inspect the gas connection hose every time you change the gas cylinder. Replace hose if there are any signs of damage. 1. Before connecting new cylinder, check the rubber O-ring. If O-ring is damaged, return it to gas supplier. Do not use damaged cylinder.

  • Page 36: Replacing The Lights

    REPLACING THE LIGHTS Replacing hood lights Turn power off at outlet, and allow grill to cool. Use a screwdriver to unclip and remove light cover. Use a cloth to protect bulb from fingers, and pull bulb to remove. Replace with new bulb. The grill uses G4 - 12v, 10W max halogen bulbs with a bi-pin base.

  • Page 37: Resetting Flow Limiting Device

    RESETTING FLOW LIMITING DEVICE The flow limiting device on the gas cylinder may activate if the cylinder gets cold or is low on gas. This can affect gas flow and heat output and will need to be reset. 1. Turn all burner dials to 2.

  • Page 38: Troubleshooting

    TROUBLESHOOTING Why is the burner flame yellow/orange? Burner needs to be adjusted. See Install Guide. Why won't the grill light when I push the dial? Dial not held in when attempting to light grill. Push and hold for 2 seconds before turning to .
  • Page 39 TROUBLESHOOTING Why isn't the rotisserie staying lit when I release the safety valve button? Releasing button too soon. Keep pressing the safety valve button until the rotisserie burner stays lit. Why isn't the rotisserie rotating? Motor is off. Check that motor is switched on and plugged into a GFI outlet. Reset if tripped.

  • Page 40: Customer Care

    CUSTOMER CARE Before you call for service or assistance Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: 1 Your product is correctly installed. 2 You are familiar with its normal operation. 3 Model number (can be found on the inside, right side panel behind the drip tray handle).
  • Page 41 Under our policy of continuous product improvement, these specifications may change at any time. For current details about model and specification availability in your country, please go to our website or contact your local DCS dealer. 431823A 12.23...

This manual is also suitable for:

Be1-48rci-nBe1-48rci-lBe1-48rc-nBe1-48rc-lBe1-36rci-nBe1-36rci-l ... Show all

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