Maintenance; General; Daily Cleaning; Options And Accessories - Hatco SWC Series Installation And Operating Manual

Dry soup well
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MAINTENANCE

General

Dry Soup Wells are designed for maximum durability and
performance with minimum maintenance.
WARNING
ELECTRIC SHOCK HAZARD:
• Turn OFF unit, unplug power cord, and allow unit to
cool before performing any cleaning, adjustments, or
maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• This unit is not "jet-proof" construction. Do not use
jet-clean spray to clean this unit.
• DO NOT attempt to repair or replace a damaged
power cord. The cord must be replaced by Hatco, an
Authorized Hatco Service Agent, or a person with
similar qualifications.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD: Do not use harsh chemicals such as
bleach (or cleaners containing bleach), oven cleaners, or
flammable cleaning solutions to clean this unit.
This unit has no "user-serviceable" parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
414-671-6350.

OPTIONS AND ACCESSORIES

7QT-LID ....................... 7 qt. (7 liter) hinged round lid with ladle
notch
7QT-LID-1 .................... 7 qt. (7 liter) solid round lid with ladle
notch
7QT-PAN ..................... 7 qt. (7 liter) round pan
7QT-PAN&LID ............. 7 qt. (7 liter) round pan and solid round
lid with ladle notch
11QT-LID ..................... 11 qt. (10 liter) hinged round lid with
ladle notch
11QT-LID-1 .................. 11 qt. (10 liter) solid round lid with ladle
notch
11QT-PAN ................... 11 qt. (10 liter) round pan
11QT-PAN&LID ........... 11 qt. (10 liter) round pan and solid
round lid with ladle notch

Daily Cleaning

To preserve the finish of the unit it is recommended that the
exterior surfaces be cleaned daily.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
1. Shut down the unit, unplug the power cord, and allow the
unit to cool.
2. Remove and wash the food pan and lid.
3. Wipe down all metal surfaces using a soft, damp cloth.
Stubborn stains may be removed with a good non-abrasive
cleaner.
4. Wipe dry the entire unit using a dry, non-abrasive cloth.
7 Quart (7 l)
Round Pan
11 Quart (10 l)
Round Pan
SWC/SWB Series Accessories
12
English
NOTICE
7 Quart (7 l)
7 Quart (7 l)
Hinged Lid
Notched Lid
11 Quart (10 l)
11 Quart (10 l)
Notched Lid
Hinged Lid
SWCM-1123

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This manual is also suitable for:

Swb seriesSwc-7qtSwc-11qtSwb-7qtSwb-11qt

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