Dacor DOB30M977S Series User Manual page 38

Contemporary built-in electric wall oven
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Operations
Temp probe table
Beef / Lamb
Pork
Poultry
NOTE
If you cover the meat with aluminum foil and allow it to stand for 10 minutes after
cooking, the Internal temperature will rise 5-10 degrees.
Removing the temp probe
Remove the temp probe plug from the socket.
CAUTION
After cooking, the Temp probe is hot enough to cause burns. Let it cool sufficiently before
attempting to remove it.
38
English
Type of Food
Rare
Medium
Well done
Internal temperature
140 °F
160 °F
170 °F
170 °F
180 - 185 °F

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