Dacor DO130 Use And Care Manual

Dacor DO130 Use And Care Manual

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Use and Care Manual
Distinctive
Wall Oven
For use with single and double wall oven models DO130 and DO230
Style varies - single model, DO130 shown
T a b l e o f C o n t e n t s
Important Safety Instructions ...........................................1
Getting to Know Your Oven ............................................3
Operating Your Oven ....................................................8
Cooking Tips ..............................................................21
Care and Cleaning .....................................................23
Before You Call for Service ...........................................27
Warranty and Service .................................................28
Parts and Accessories ..................................................30
Notes ........................................................................31
Warranty Card ...............................................Back Cover
Part No. 106733 Rev. M

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Summary of Contents for Dacor DO130

  • Page 1: Table Of Contents

    Distinctive Wall Oven ™ For use with single and double wall oven models DO130 and DO230 Style varies - single model, DO130 shown T a b l e o f C o n t e n t s Important Safety Instructions ...........1 Getting to Know Your Oven ..........3...
  • Page 2 © 2010 Dacor, all rights reserved.
  • Page 3: Important Safety Instructions

    Doing so blocks air flow through the oven visit www.dacor.com to download the latest version of this and may cause a fire hazard. manual.
  • Page 4: General Safety Precautions

    Important Safety Instructions General Safety Precautions To reduce the risk of fire, electric shock, serious injury or death when using your oven, follow basic safety precautions, including the following: warning warning • if you receive a damaged product, immediately contact •...
  • Page 5: Getting To Know Your Oven

    • both models are equipped with Dacor’s pure con- vection cooking system (see page 13 for descrip- tion). on double oven models, only the upper oven is equipped for convection cooking.
  • Page 6 Getting to Know Your Oven Parts of the Oven Control panel your oven’s control panel consists of keys and a display. use the control panel to control all the oven’s features (sometimes called modes). air intake/exhaust slots the oven draws air in through the intake slots to cool its internal parts. the air comes out through the exhaust slot at the bottom of the oven.
  • Page 7 Getting to Know Your Oven (below floor)
  • Page 8: Control Panel Layout

    Getting to Know Your Oven Control Panel Layout start key when you use the various features (or modes) on your oven, select the cook- ing mode first, then press the start key. also, use the start key to start the timers.
  • Page 9 Getting to Know Your Oven Control Panel - single oven Control Panel - Double oven...
  • Page 10: Operating Your Oven

    • Dacor recommends turning the oven on for one hour 24/12 Hour Clock (Military Time) at 500°f to burn off any residual oils used during the manufacturing process.
  • Page 11 ™ Inserting Your GlideRack Oven Rack Racks the Dacor gliderack oven rack, allows you to effortlessly slide heavy pots, pans or other items out of the oven to warning check, stir or add ingredients quickly and safely. to reduce the chance of burns, position the oven racks 1.
  • Page 12: Changing The Temperature

    BroIl - cooks using a top heat source alone. to the new setting. “Pre-” will appear on the display. to use for grilling smaller cuts of meat or toasting prevent excessive browning Dacor recommends that you bread. remove the food from the oven when “Pre-” appears on the display.
  • Page 13 Operating Your Oven Lock-Out Feature 12 Hour Timer Feature If you want to disable the keys on the control your oven is equipped with a feature that automatically panel when the oven is not in use: turns it off after 12 hours of continuous use. the 12 hour timer resets if you change the cooking temperature or •...
  • Page 14: Baking Tips

    Dacor recommends using one of the clean when the food is done. convection modes. see the following pages.
  • Page 15: Pure Convection

    Operating Your Oven Your oven offers three convection cooking Multiple Rack Baking in Pure Convection modes: Mode • Pure Convection • typically, when baking on two racks, use rack posi- tions #1 and #3 or #2 and #4 (counting from the •...
  • Page 16: Convection Roast

    Operating Your Oven Your oven offers two broil modes: Convection Roast • Broil your oven’s convection roast mode uses a combination of • Convection broil the convection fan and heat sources above and below the food. it is best for rib roasts, turkeys, chickens, etc. warning Roasting Tips •...
  • Page 17 Operating Your Oven Timers Delay Timed Cooking Features if you want to set the oven to automatically turn itself on warning or off at a later time, you can use the delay timed fea- tures. the timers on your oven do not turn the oven on or off. they are only for timing purposes.
  • Page 18: Using The Meat Probe

    Operating Your Oven About Hold Mode... Other Things to Know About Delayed Timed Cooking • when you set the oven to stop cooking using the DuratIon or stoP tIme keys, it will go into “hold” When the oven is in delay timed mode... mode (Hld appears on the display) when it reaches •...
  • Page 19 Operating Your Oven Meat Probe Instructions to change the cooking mode during meat probe cooking: 1. prepare the meat for cooking prior to setting the 1. press the CanCel · seCure key. oven. insert the meat probe skewer into the center of the meat.
  • Page 20 170°f meat 150°f fresh (raw) 160°f Dacor recommends that you use one of the timers to time the process. pre-cooked (reheat) 140°f Dehydrating Tips note: the minimum safe internal cooking temperatures are subject to change. there are changes in bacteria and the equipment recommended temperatures required to eradicate them.
  • Page 21: Defrosting Tips

    Operating Your Oven Preventing Tough Skins When Dehydrating When you dehydrate: 1. wash and remove excess moisture from all fruits and you should water blanch items with tough skins such as vegetables before dehydrating. grapes, prunes, dark plums, cherries, figs and some types of berries.
  • Page 22: Sabbath Mode

    Operating Your Oven Setting Up the Sabbath Feature Proofing 1. press the # key. you can use your oven to proof yeasted doughs at a low 2. press the BaKe or Pure ConV key. on double and draft-free temperature using the bake mode. ovens, be sure to press the BaKe or Pure ConV key 1.
  • Page 23: Cooking Tips

    • when you are cooking a food item that is very heavy, use the Dacor gliderack oven rack. you can pull it out further than a conventional rack, making it easier to check the food, stir or add ingredients.
  • Page 24: The Best Use Of Bake Ware

    5000 food. 7000 20 - 25% • Dacor’s roasting pan works particularly well and two of them will fit side by side. “v” shaped rack grill Kit may used two ways...
  • Page 25: Care And Cleaning

    Care and Cleaning How to Use the Self Clean Feature warning important • clean only the parts of the oven listed in this manual. clean them only in the manner specified. on double ovens, the control panel will only allow one oven •...
  • Page 26: Cleaning The Exterior

    Use a mild glass cleaner to remove finger prints on glass • when the self clean cycle starts, “DelaY” will disap- surfaces. you may also clean glass surfaces with Dacor pear and “on” will appear on the display. cooktop cleaning creme. use it according to the direc- tions on the package.
  • Page 27: Oven Racks

    Care and Cleaning Door Gasket (Seal) Cleaning the Interior warning Convection Filter take extreme caution when cleaning the door gasket. warning rubbing or displacing it may damage the tight door seal required for proper cooking and self cleaning. for your safety and proper oven performance, re-install the filter before using the oven to cook.
  • Page 28: To Replace A Light Bulb

    Do not use 1. replace the light bulb(s) only with Dacor part number any soap or detergents to wash the stone. the stone is 100429.
  • Page 29: Before You Call For Service

    Before You Call for Service Problem Solution Guide note: see Common Problems When Using the Bake Mode on page 12 for problems with cooking food. Problem May Be Caused By What to Do nothing works. oven not connected to electrical have a licensed electrician connect the oven to power.
  • Page 30: Warranty And Service

    Dacor’s customer service center is available 6:00 . – 5:00 . Pacific Time for warranty repairs or questions and for Dacor Distinctive service (DDs) in the us and canada phone: (800) 793-0093, extension 2822 for non-warranty repairs or questions in the us and canada...
  • Page 31: What Is Not Covered

    The warranty applies only to the Dacor appliance sold to the first expenses. use purchaser, starting from the date of original retail purchase or closing date for new construction, whichever period is longer.
  • Page 32: Parts And Accessories

    Dacor full size cookie sheets maximize oven rack baking capabilities by utilizing the total usable rack space. to order parts or accessories, contact your Dacor dealer or visit www.everythingdacor.com...
  • Page 33: Notes

    Notes...
  • Page 34 Notes...
  • Page 35 NO POSTAGE NECESSARY IF MAILED IN THE BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA POSTAGE WILL BE PAID BY ADDRESSEE DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907...
  • Page 36: Warranty Information

    Please rest assured that under no conditions will Dacor sell your name or any of the information on this form for mailing list purposes. We are very grateful that you have chosen Dacor products for your home and do not consider the sale of such information to be a proper way of expressing our gratitude! Owner’s Name:...

This manual is also suitable for:

Do230

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