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Summary of Contents for Cuppone LLKBR280
- Page 1 Dough Rounder Use and maintenance manual LLKBR280 LLKBR800...
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Page 2: Table Of Contents
What to do in case of any malfunction ..........Our company was founded in 1963 by the Lorenzo, Luigi and Paolo Cuppone brothers. It immediately specialized in the pro- duction of ovens and equipment to prepare and cook pizza. The constant research and experimentation of new equip-... -
Page 3: Safety Instructions
Safety instructions • Read this guide carefully before using and main- • This appliance can be used by children aged authorized by the Retailer. Demand original taining the appliance, and keep it with care in an from 8 years and above and persons with re- spare parts, or the Warranty will be null and void. -
Page 4: Important Safety Precautions
Safety instructions Symbols used in the manual and on Important safety precautions Fig. 1 the labels applied to the machine Fig. 1 Indicates that caution is required when performing Do not place any solid or liquid objects on top of the an operation described in a paragraph that bears this product. -
Page 5: Symbols Applied To The Machine
Safety instructions Symbols applied to the machine Attention, moving mechanical parts Attention, hand crushing risk It is FORBIDDEN to remove the safety devices IT IS FORBIDDEN to clean, lubricate and adjust the elements of the machine when they are moving Main regulations and directives complied with and to be complied with Directive 2014/35/UE “Concerning the approximation of the laws of the Member States relating to electrical equipment intended for use within certain voltage limits”. -
Page 6: Basic Notions
Basic notions Knowing the appliance Fig. 2 This appliance has been designed and built for food use only, for the cold processing of cereal flour-based doughs; its main use is therefore in pizzerias, bakeries and pastry shops. The purpose of the machine is to round portions of already portioned dough to the desired weight, while maintaining the basic characteristics of the dough unaltered;... -
Page 7: Use
Portion weight Dough Model hydration Minimum Maximum LLKBR280 20 g [0.044 lb / 0.70 ounces] 300 gr [0.66 lb / 10.58 ounces] from 50% to 65% LLKBR800 20 g [0.044 lb / 0.70 ounces] 900 gr [1.9 lb / 31.7 ounces] from 50% to 65% ductivity (900 balls/hour) it is necessary to insert the portions inside the auger every 4 seconds. -
Page 8: Problems During Use
Problems during use During use, some problems may occur that can be easily solved following the instructions detailed below. PROBLEM ENCOUNTERED PROBABLE CAUSES SOLUTIONS FOR THE USER The dough balls stick to the auger and find it The dough is too hydrated Use doughs with hydration from 50 to 65%. -
Page 9: Maintenance And Cleaning
Maintenance and cleaning Warnings Cleaning the appliance Fig. 5 Before carrying out any cleaning operations, it is neces- Cleaning the external steel parts disconnect the power supply sary to of the appliance Fig. 5 (using the system switch), wear suitable personal pro- Use a cloth soaked in hot soapy water and finish with a thor- tection equipment (e.g. - Page 10 Maintenance and cleaning Cleaning the tray, outer cylinder, auger and inner disk Lift the auger upwards until it is completely extracted. Fig. 6 Remove the lower disk. Remove the 4 “V” screws that hold the tray to the machine body and remove it.
- Page 11 Maintenance and cleaning Removing the auger in case of difficulty Place the machine on its side; protect the side in contact with the floor with cardboard to avoid Fig. 7 scratching the stainless steel surfaces. If the manual removal of the auger proves difficult, for example, because there are many Insert the M10 screw into the hole on the underside of the machine and screw it clockwise encrustations of dough, it is possible to extract it by force.
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Page 12: Disposal At End Of Life
Maintenance and cleaning Downtime for prolonged periods Disposal at end of life Information on disposal in European Union countries The EU Directives on WEEE equipment has been adopted in During any downtime, switch the power off. Protect the steel To avoid any unauthorised use and associated risks, be- different ways by different countries, therefore in order to dis- outside surfaces passing over them with a soft cloth slightly fore discarding the machine make sure it cannot be... -
Page 13: Warranty
• 8.1 Each product sold is to be considered compliant when • c) Alternatively, the Seller may opt for the replacement of www.cuppone.com within 48 hours after the time the Prod- delivered in the quantity, quality and type indicated in the the defective Products;... -
Page 14: Something Is Not Working
While waiting for Technical ser- vice, disconnect the appliance from the mains. Serial number Fig. 8 CUPPONE 1963 Cuppone F.lli S.r.l. Via Sile, 36 31057 Silea (TV) - ITALY T +39 0422 361143 F +39 0422 360993... - Page 16 Units 3 - 5 Belgrave Ind Estate, Honeywell Lane, Oldham, OL8 2JP 01616335797 sales@llkpizzapros.co.uk www.llkpizzapros.co.uk CUPPONE 1963 Cuppone F.lli S.r.l. Via Sile, 36 31057 Silea (TV) - ITALY T +39 0422 361143 F +39 0422 360993 info@cuppone.com - www.cuppone.com...
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