Operation Of Product; Touch Controls; Choosing The Right Cookware - Philco PHD 64 SB Owner's Manual

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3. OPERATION OF PRODUCT

•

The controls respond to touch, so you don't need to apply any pressure.

•

Use the ball of your finger, not its tip.

•

You will hear a beep each time a touch is registered.

•

Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a cloth) covering

them. Even a thin film of water may make the controls difficult to operate.

• Only use cookware with a base suitable for induction cooking.

Look for the induction symbol on the packaging or on the bottom of the

• You can check whether your cookware is suitable by carrying out a magnet

test.

Move a magnet towards the base of the pan. If it is attracted, the pan is

suitable for induction.

• If you do not have a magnet:

1. Put some water in the pan you want to check.

2. If

does not flash in the display and the water is heating, the pan is suitable.

• Cookware made from the following materials is not suitable: pure stainless steel, aluminium or copper

without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

EN - 7

Revision 05/2020

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