Hisense BI5323PGUK Instructions Manual page 30

Tip
Is the cake done?
Did the cake collapse?
The cake is too light at
the bottom?
Cake with moist stuffing
is underdone?
30
Use
• Pierce the cake at the top with a wooden toothpick or
skewer. If there are no traces on the pick or the skewer
when pulled out, the cake is done.
• Check the recipe.
• Next time, use less liquid.
• Note the mixing time when using small mixers, blenders
etc.
• Use a dark-coloured baking sheet or tray.
• Place the baking sheet one guide lower and switch on the
lower heater towards the end of the cooking progress.
• Increase temperature and extend baking time.
Do not insert the deep baking tray into the first guide.