Hisense BI64211EPB Manuals

Manuals and User Guides for Hisense BI64211EPB. We have 2 Hisense BI64211EPB manuals available for free PDF download: Instructions For Use Manual, Instruction Manual

Hisense BI64211EPB Instructions For Use Manual

Hisense BI64211EPB Instructions For Use Manual (38 pages)

Brand: Hisense | Category: Oven | Size: 2.08 MB

Table of Contents

Table of Contents
3
Safety Precautions
4
Safe and Correct Use of the Oven During Pyrolytic Cleaning
5
Other Important Safety Warnings
6
Appliance Description
8
Rating Plate Product Information
8
Control Unit
9
Push-Pull Knobs
9
Appliance Equipment
10
Guides
10
Oven Door Switch
11
Cooling Fan
11
Oven Equipment and Accessories
11
Before First Use
13
Switching on for the First Time
13
Choosing the Settings
14
Choosing the Cooking System
14
Setting the Cooking Temperature
15
Time Function
16
Starting the Cooking Process
18
End of Cooking by Touching
18
General Settings
20
General Tips and Advice for Baking
22
Cooking Table
23
Cooking with a Temperature Probe
27
Recommended Doneness Levels for Different Types of Meat
28
Cleaning and Maintenance
29
Automatic Oven Cleaning Pyrolysis
29
Removing Wire and Fixed Pull-Out (Extendible) Guides
31
Removing and Replacing the Oven Door and Glass Panes
32
Replacing the Bulb
33
Troubleshooting Table
34
Special Warnings and Fault Reporting
34
Disposal
35
Cooking Test
36

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Hisense BI64211EPB Instruction Manual

Hisense BI64211EPB Instruction Manual (26 pages)

Brand: Hisense | Category: Hob | Size: 1.33 MB

Table of Contents

Table of Contents
2
1 Foreword

4
- Safety Warnings
  4
- Installation
  4
- Operation and Maintenance
  5
  - Electrical Shock Hazard
    5
  - Health Hazard
    5
  - Hot Surface Hazard
    6
  - Cut Hazard
    6
  - Important Safety Instructions
    6
2 Product Induction

8
- Top View
  8
- Control Panel
  8
- Working Theory
  8
- Before Using Your New Induction Hob
  8
- Technical Specification
  9
3 Operation of Product

9
- Touch Controls
  9
- Choosing the Right Cookware
  9
- How to Use
  10
  - Start Cooking
    10
  - Finish Cooking
    11
  - Using the Boost Function
    11
  - Locking the Controls
    12
  - Timer Control
    13
  - Default Working Times
    14
  - Power Management Function
    15
4 Cooking Guidelines

16
- Cooking Tips
  16
  - Simmering, Cooking Rice
    16
  - Searing Steak
    16
  - For Stir-Frying
    16
- Detection of Small Articles
  16
5 Heat Settings

17
6 Care and Cleaning

17
7 Hints and Tips

18
8 Failure Display and Inspection

19
9 Installation

21

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