Electronic Control Input Operations - Wolf E Series Technical & Service Manual

E E - - S S e e r r i i e e s s W W a a l l l l O O v v e e n n
E E - - S S e e r r i i e e s s W W a a l l l l O O v v e e n n

ELECTRONIC CONTROL INPUT OPERATIONS

The following few pages illustrate electronic control input operations that you might expect a customer to perform
every day. The input operations described are: Bake, Broil, Roast, Convection, Convection Bake, Convection Broil,
Convection Roast, Bake Stone Mode, Proofing Mode and Dehydration Mode.
IMPORTANT NOTE: As a safety feature, the oven will shut off after 12 hours following the last key press.
Bake Mode
In Bake Mode both the hidden bake element and the broil element are used to heat the air and cycle to maintain
temperature. The hidden bake element operates 80 percent of the time and the broil element operates 10 percent
of the time. The oven(s) should always be preheated when using Bake Mode.
To initiate Bake Mode, the oven must be OFF. For lower oven operation, first press the Upper/Lower key to select
Lower Oven. Now, press the BAKE key. A preset temperature of 350°F is shown in the display. The oven begins
to heat after 5 seconds or by pressing the ENTER key. (See Figure 3-28). To change the temperature from 350°F,
immediately enter another temperature using the number keys. Then, press the ENTER key. (See Figure 3-29).
The oven will the preheat cycle. (See Figure 3-28) To exit the Bake Mode, press the Oven OFF key. For the
Double Oven, press the Upper Oven OFF key or the Lower Oven OFF key. (See Figure 3-30)
NOTE: The oven should always be preheated in this mode. The oven will chime after the oven reaches preheat
temperature.
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
2
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
2
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
BAKE ROAST BROIL STONE PROOF CLEAN
BAKE ROAST BROIL CONV DEHYD LOCK
OVEN UPPER
LIGHT
LOWER
UPPER LOWER
OFF OFF enter temp
1
Figure 3-28. Setting Bake Temperature (Default Accepted)
OVEN UPPER
LIGHT
LOWER
UPPER LOWER
OFF
OFF
1
Figure 3-29. Setting Bake Temperature (User Override)
UPPER
OVEN
LIGHT
LOWER
UPPER LOWER
OFF OFF
set temp 425
Figure 3-30. Preheating for Bake Mode
OVEN UPPER
LIGHT
LOWER
UPPER LOWER
OFF
OFF
Figure 3-31 . Exit Bake Mode
Electronic Control System
SET
TIMER
TIMED
bake
COOK
SET
TIMER
TIMED
bake
COOK
SET
oven temp
TIMER
TIMED
bake
COOK
SET
TIMER
TIMED
COOK
3-15
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE 4 3
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE
SET
1 2 3 4
CLOCK
TEMP
6 7 8 9
PROBE
5
CLEAR
0
ENTER
3
5
CLEAR
0
ENTER
5
6
5
CLEAR
0
ENTER
5
CLEAR
0
ENTER