Mutton / lamb
Leg of lamb,
Roast lamb
Game
Saddle of hare,
Saddle of venison
Leg of hare,
Whole hare,
Leg of venison
Poultry
Chicken (whole / half / breast)
Duck (whole / half),
Turkey (whole / breast)
Duck (breast)
Fish (salmon, trout, zander)
Fish (whole / large / steamed),
Fish (whole / large / roasted)
Casseroles - Precooked vegetables Food core temperature (°C)
Zucchini Casserole,
Broccoli Casserole,
Fennel Casserole
Casseroles - Savoury
Cannelloni,
Lasagne,
Pasta bake
32
ENGLISH
Food core temperature (°C)
Less
Medium
65
70
Food core temperature (°C)
Less
Medium
65
70
70
75
Food core temperature (°C)
Less
80
75
60
Food core temperature (°C)
Less
Medium
60
64
Less
Medium
85
88
Food core temperature (°C)
Less
Medium
85
88
More
75
More
75
80
Medium
More
83
86
80
85
65
70
More
68
More
91
More
91