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ELECTRICAL CONNECTION
The electrical connection must be carried out in accordance with the current standards and laws in
force and by an authorised electrician.
• Warning this appliance must be earthed.
• Connection to the electricity supply must be made by an authorised electrician to a suitable isolating switch in
accordance with the requirements of SAA Wiring Rules, AS/NZS 3000.
• A cable of the correct rating must be used (see Electrical components).
• Means of disconnection shall be provided in the fi xed wiring in accordance with the Australian wiring rules.
• Remember that the earth wire must be longer than the phase wires.
• Note: The power supply cable must be positioned so that no part of cable can come into contact with any
surface which could reach temperatures in excess of 75 K.
ADJUSTMENTS
• Always disconnect the appliance from the electricity supply before making any adjustment.
• All seal must be replaced by the technician following any adjustment or regulation.
• The adjustment of the reduce rate (simmer) must be undertaken only with burners functioning on
natural gas while in the case of burners functioning on L.P.G, the screw must be locked down fully
(in clockwise direction).
• "Primary air adjustment" on hob gas burners is unnecessary.
TAPS (see fi g. 19)
All gas taps are male cone type with only one way of passage.
Adjustment of the "Reduced rate" position as follows:
• Turn the burner on and place the knob on the "Reduced rate" position (small fl ame).
• Remove the knob of the tap which is attached by simply applying pressure to the rod.
• Insert a small screwdriver (C) into the tap shaft and turn the throttling screw left or right until fl ame of the burner
is conveniently regulated to the low position.
• Check that the fl ame does not go out when the knob is sharply switched from the "Full on" to "Reduced rate"
positions.
C
6. INSTRUCTIONS FOR THE INSTALLER
19
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