Steam Setting - Panasonic NU-SC280W Operating Instructions Manual

Convection steam oven
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Steam Setting

Three modes for steam cooking, Steam High, Steam Med, Steam Low. Cooking with steam can keep foods
soft and moist. For example: vegetables, seafood and so on. Additionally, it also can heat tin foods or vacuum
packaged foods.
Mode
Suitable kinds of foods
Steam High can cook root vegetables
Steam High
quickly (such as potato cubes) and
heat Convenient Foods etc.
Steam Med
Bun, Meat, Seafood etc.
Steam Low
Prawn, Chicken Breast etc.
F0003CS80HP_eng.indd 10
Place accessory with food in
the according shelf position,
then select Steam Low
mode by turning the dial.
Note: Fill the tank with water
before using.
Press Set pad to set the
Steam Low mode.
Set desired cooking time by
turning the dial.
Press Start pad. Cooking
will start. The time in the
display window will count
down.
- Eng-10 -
Example: select Steam Low
Example: 5 minutes
Notes:
1. Fill the tank with water before using.
2. Max time for Steam High and Steam Low is 30
minutes.
3. Max time for Steam Med is one hour.
4. When cooking foods using Steam High, please
ensure that utensils used in cooking are heat
proof (over 130 °C).
5. Flashing state "
" will fl ash in the display
window.
2022/11/17 15:55:15

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