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To achieve the best results, cleaning must be thorough and all controls and mechanical parts
checked and adjusted periodically by a competent serviceman. If any small faults occur, have them
attended to promptly.
Don't wait until they cause a complete breakdown.
To clean this unit and racking system and to achieve the best results, it is recommended that racking
is removed completely from the unit and cleaned independently. This will allow for a more thorough
cleaning of the Salamander.
To remove racking system, carry out the following instructions.
1.
Remove Trough Tray from underside of salamander unit.
2.
Remove Branding Plate from rack (if fitted).
3.
Slide rack out of side racks and remove from unit.
4.
Remove left and right hand side racks from unit by removing single securing screw from each
of side racks.
5.
Withdraw left and right hand side racks from unit.
6.
Refit racking in reverse order once cleaning has been completed.
Clean with detergent. Baked on deposits or discolouration may require a good quality stainless steel
cleaner or stainless steel wool. Always apply cleaner when Salamander is cool and rub in direction of
grain.
Do not use wire brushes, steel wool or other abrasive material. Clean enamelled surfaces regularly
with a good quality domestic oven cleaner. Remove rack and side racks from Salamander - this
allows easy cleaning of flat enamelled side walls. Leave tray in to collect all residue.
Empty and clean daily.
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