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EN
PREPARATION OF THE APPLIANCE
c2 - Position the sausage cone (P) on the infeed duct
(B).
c3 - Tighten the ring nut (O) using your hands.
While tightening the nut (O) with the other
hand hold the infeed duct (B).
> > For use of the "KIBBE" accessory
- Using this accessory will allow you to prepare delicious saccottini.
d1 - Prepare the appliance as described in the section
"For use as a MEAT GRINDER" from point "b1" to
point "b4".
d2 - Position the kibbe accessory (Q) in the infeed duct
(B) aligning the two protruding disk ridges with
their respective slots.
94
DUETTO PLUS
B
H
Q
B
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