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PRODUCT INFORMATION
Choosing the right Cookware (cont.)
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Follow the steps under 'To start cooking'.
3. If
does not flash in the display and the water is heating, the pan is suitable.
• Cookware made by the following materials is not suitable: pure stainless steel,
aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic,
and earthenware.
Size of burner (mm)
Independent zone on left flexible side
Flexible zone
180
140
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the
same size as the cooking zone. Always centre your pan on the cooking zone.
Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.
The minimum cookware (diameter /mm)
140
220
140
100
11
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