LaMotte SMART3 Soil Operator's Manual page 101

Colorimeter
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1.800.544.2843
PHOSPHATE
ASCORBIC ACID REDUCTION METHOD • CODE 3653-SC
QUANTITY
CONTENTS
60 mL
*Phosphate Acid Reagent
5 g
Phosphate Reducing Reagent
1
Pipet, 1 mL, plastic
1
Spoon, 0.1 g, plastic
*WARNING: Reagents marked with an * are considered to be potential health hazards.
To view or print a Safety Data Sheet (SDS) for these reagents go to www.lamotte.com.
Search for the four digit reagent code number listed on the reagent label, in the
contents list or in the test procedures. Omit any letter that follows or precedes the four
digit code number. For example, if the code is 4450WT-H, search 4450. To obtain a
printed copy, contact LaMotte by email, phone or fax.
Emergency information for all LaMotte reagents is available from Chem-Tel:
(US, 1-800-255-3924) (International, call collect, 813-248-0585).
Phosphorus is necessary for the hardy growth of the plant and activity of the cells. It
encourages root development, and by hastening the maturity of the plant, it increases
the ratio of grain to straw, as well as the total yield. It plays an important part in
increasing the palatability of plants and simulates the formation of fats, convertible
starches and healthy seed. By stimulating rapid cell development in the plant,
phosphorus naturally increases the resistance to disease. An excess of phosphorus
does not cause the harmful eff ect of excessive nitrogen and has an important balancing
eff ect upon the plant.
Smart3 Soil Test Procedures 9.18
www.calcert.com
15
10
20
5
25
0
30
CODE
*V-6282-H
V-6283-C
0354
0699
PHOSPHATE
sales@calcert.com

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