Hisense BI62211CB Instructions For Use Manual page 22

Table continued from last page
Dish
poultry with stuffing, 1.5 kg
poultry, breast
chicken thighs
chicken wings
poultry, breast, slow cooked
meat dishes
meat loaf, 1 kg
grill sausages, bratwurst
FISH AND SEAFOOD
whole fish, 350 g
fish fillet, thickness 1 cm
fish steak, thickness 2cm
scallops
shrimps
VEGETABLES
baked potatoes, wedges
baked potatoes, halved
stuffed potato (jacket potato)
French fries, home-made
mixed vegetables, wedges
stuffed vegetables
CONVENTIONAL PRODUCTS
French fries
Chicken medallions
Fish fingers
lasagne, 400 g
diced vegetables
22
2
2
3
4
3
2
4
4
4
4
4
4
3
3
3
4
3
3
FROZEN
3
4
2
2
2
170-180 80-100
170-180 45-60
210-220 25-40
210-220 20-35
100-120 * 60-90
170-180 60-70
230 ** 8-15
230-240 12-20
220-230 8-12
220-230 10-15
230 * 5-10
230 * 3-10
210-220 * 30-40
200-210 * 40-50
190-200 30-40
210-220 * 20-30
190-200 30-40
190-200 30-40
210-220 20-30
210-220 * 12-20
210-220 15-25
200-220 30-40
190-210 20-30