Buttons And Display; Function Selector; Temperature Selector - Bosch HBN53R550B Instruction Manual

Exxcel built-in double multi-function oven brushed steel
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Buttons and display

You can use the buttons to set various additional functions. You
can read the values that you have set in the display.
Button
Rapid heating
c
Cleaning system
u
Time-setting options
0
Childproof lock
D
Minus
A
Plus
@
The time-setting option that is currently selected in the display
is indicated by the brackets [ ] around the corresponding
symbol. Exception: for the clock, the
when you are making changes.

Function selector

Use the function selectors to set the type of heating.
Main oven
ó
Setting
Off position
Û
3D hot air*
<
Top/bottom heating
%
Pizza setting
6
Hot air grilling
7
Grill, large area
(
Grill, small area
*
* Type of heating used to determine the energy efficiency class
according to EN50304.
Use
Heats up the oven particularly
quickly.
Cleaning system for the self-clean-
ing surfaces in the cooking com-
partment.
Selects the timer
U
, cooking
time
, end time
and clock
r
p
Locks and unlocks the control
panel.
Decreases the set values.
Increases the set values.
0
symbol only lights up
Use
The main oven is switched off.
For cakes and pastries on one or
more levels.
The fan distributes the heat from
the heating ring in the back panel
evenly around the cooking com-
partment.
For cakes, bakes and lean joints of
meat, e.g. beef or game, on one
level.
The heat is emitted evenly from
above and below.
Quick preparation of frozen prod-
ucts without preheating, e.g. pizza,
chips or strudel.
The lower heating element and the
heating ring in the back panel pro-
vide the heating.
Joints of meat, poultry and whole
fish.
The grill heating element and the
fan switch on and off alternately.
The fan causes the hot air to swirl
around the dish.
For grilling steaks, sausages, toast
and pieces of fish.
The whole area below the grill
heating element becomes hot.
For grilling small quantities of
steaks, sausages, toast and
pieces of fish.
The centre part of the grill heating
element becomes hot.
Setting
Bottom heating
$
Defrosting
B
Oven light
^
* Type of heating used to determine the energy efficiency class
according to EN50304.
.
0
ò
Top oven
Setting
Off position
Û
Top/bottom heating* For cakes, bakes and lean joints of
%
Grill, large area
(
Grill, small area
*
Oven light
^
* Type of heating used to determine the energy efficiency class
according to EN50304.
When you make settings, the oven light in the cooking
compartment switches on.

Temperature selector

Set the temperature or grill setting using the temperature
selector.
Setting
Off position
Ú
50-275 Temperature
range
I, II, III
Grill settings
Cleaning setting
s
When the main oven is heating, the
display. When the top oven is heating, the indicator lamp for the
temperature lights up. It goes out during pauses in the heating.
For the
B
Defrost type of heating, the symbol does not light up.
Use
For preserving and final baking or
crisp browning.
Heat is emitted from below.
For defrosting, e.g. meat, poultry,
bread and cakes.
The fan causes the warm air to
swirl around the dish.
Switches on the oven light.
Use
The top oven is switched off.
meat, e.g. beef or game, on one
level.
The heat is emitted evenly from
above and below.
For grilling steaks, sausages, toast
and pieces of fish.
The whole area below the grill
heating element becomes hot.
For grilling small quantities of
steaks, sausages, toast and
pieces of fish.
The centre part of the grill heating
element becomes hot.
Switches on the oven light.
Meaning
The oven does not heat up.
The temperature in the cooking
compartment in °C.
The grill settings for the
*
small area and
(
Grill, large area.
I = level 1, low
II = level 2, medium
III = level 3, high
The setting for the cleaning sys-
tem.
symbol lights up in the
t
Grill,
5

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