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en Overview of programmes
Type of utensils Type of soiling
part dried, common
mixed utensils
household food
and cutlery
remnants
sensitive utensils,
cutlery,
slightly adhesive,
temperature-sens
fresh food remnants
itive plastic and
glasses
sensitive utensils,
cutlery,
slightly adhesive,
temperature-sens
fresh food remnants
itive plastic and
glasses
all types of
cold rinsing,
utensils
intermediate cleaning
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Programme selection
You can select a suitable programme
according to the type of utensils and
type of soiling.
28
programme
Possible
additional
options
intensiveZone
option
Half load option
Û
HygienePlus
Night
extraDry Option
Shine and Dry
option
intensiveZone
option
é / è
VarioSpeedPlus
Half load option
Glass 40°
extraDry Option
Shine and Dry
option
ñ / ð
Extra Dry
Shine and Dry
Quick 45°
option
ù / ø
none
Pre Rinse
Information for test institutes
Test institutes receive the information for
comparability tests (e.g. according to
EN60436).
These are the conditions for conducting
the tests, however these are not the
results or consumption values.
Request by e-mail to:
dishwasher@test-appliances.com
The product number (E no.) and the
production number (FD) are required
which you can find on the rating plate
9: on the appliance door.
Programme sequence
Pre Rinse
Clean 50°
Intermediate rinse
Final rinse 63°
Dry
Pre Rinse
Clean 40°
Intermediate rinse
Final rinse 60°
Dry
Clean 45°
Intermediate rinse
Final rinse 55°
Pre Rinse
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