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Summary of Contents for GGMgastro KTC1511
- Page 1 KTC1511-KTC1911 Display Cases / Plug-in User Guide Please read manual completely before operate this cabinet. www.ggmgastro.com...
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Page 2: Table Of Contents
Display Cases / Plug-in KTC1511-KTC1911 1.CONTENTS CHAP. PAGE REV. CHAPTER NUMBER STATUS CONTENTS CROSS-SECTIONS INSTALLATION 3.1. Adjustment of feet Electrical-Water-Refrigerant Connections Linear 3.2. Cabinets ELECTRICAL INPUT 4.1. INITIAL START UP 4.1.1. Display Function 4.1.2. Table of functions activated 4.1.3. Setting the setpoint(desired temperature) 4.1.4. -
Page 3: Cross-Sections
3.2.General View of Water Drain and Electrical Connections Water drainage channel ensures the removing of the water which comes from the evaporator during the defrost period. Before cleaning the cabinet with water please check opening of the drainage channels. www.ggmgastro.com... -
Page 4: Electrical Input
Connect the cabinet to the mains and the display will light up showing two horizontal strips. These indicate that the control is conducting a self-test. on the After approximately 5 seconds the temperature that has been read by the control will appear display and the unit will actuate itself. www.ggmgastro.com... -
Page 5: Display Function
It’s regulation setpoint pressed for 2 s will flash on display currently active Press UP or DOWN Setpoint value will change Set desired value Controller will visualize Setpoint is modified and Press SET button tempereture read by probes again save www.ggmgastro.com... -
Page 6: Acessing And Setting The Parameters
3= hot gas by time; 4= heater by time with temp. cont.) Interval between two defrosts h/min End defrost temperature 50.0 130.0 8 °C/°F Max. or effective defrost duration min/s Defrost when the instrument is switched on (1= activated) Disable temperature display during defrost (1= display www.ggmgastro.com... -
Page 7: Table Of Alarm
ON low temperature alarm [AL] [Ad] active ON high temperature alarm [AH] [Ad] inactive ON unit parameter error inactive ON operating parameter error - inactive ON defrost ended by timeout [dP] [dt] [d4] [A8] inactive OFF defrost running [d6=0] www.ggmgastro.com... -
Page 8: Electrical Wiring
Electrical panels are placed in the bottom of the cabinet as shown on the picture. They are located in a waterproof electrical junction box enclosure in order to provide maximum safety. The maintenance should be made only by qualified technicians. www.ggmgastro.com... -
Page 9: Part List
20 Evaporator Top Sheet 44 Tray Bottom Cover Sheet 68 Chassis Tray 21 Evaporator 45 Tray Bottom Support Sheet 22 Bypass Sheet-Right 46 Packaging Sheet 23 Bypass Sheet-Left 47 Air Grill Sheet 24 Evaporator Side Sheet 48 Blowing Baffle Sheet www.ggmgastro.com... -
Page 10: Risk Analysis
The cabinet operates on a double (up and down) evaporator coil and flue . Refrigeration flow is controlled via a capillary tube. In addition, the cabinet has one common electrical isolator switch attached to the electrical controller tray. 8.1.2.Cabinet Control Thermostatic control is determined from air on and air off control probes. www.ggmgastro.com... -
Page 11: Access To Fans
Only use recommended shelf configurations to ensure correct cabinet operation and loading characteristics. 9.3.Loading of products Always allow air space between the product and the shelf above in order to maintain cold air circulation and do not block air grills. www.ggmgastro.com... -
Page 12: Filling With Products
• Plug the drainage outlet. • Rinse and remove water and debris using a wetvac. • It is recommended that the cabinet drainage system be flushed with clean water on an annual basis, provided the above cautions are noted. www.ggmgastro.com... -
Page 13: The External Parts Of Cleaning :( Daily/Weekly)
If you find any fault parts, move it right away(burnt out lamps, loosened parts etc) • Control the automatic defrosting of the cabinet regularly. • The draining of the defrost water and the water evaporation has to be checked regularly. • If any unexpected condensation occurs than call a qualified refrigerator technician. www.ggmgastro.com... -
Page 14: In Case Of Breakdowns
Never use water jets to clean the cabinet. Drainages are installed in the cabinet to drain the water from melting and cleaning and a cup for liquid is used to collect the excess water and www.ggmgastro.com... -
Page 15: Specification Of R290 Propane
The working space should be checked with an appropriate refrigerant detector prior to and during work to ensure that technici ans are aware of a potentially flammable atmosphere. Ensure that the detection equipment being used is suitable for use with flammable refrigerants (e.g. non-sparking, adequately sealed or intrinsically safe etc.) www.ggmgastro.com... - Page 16 • Check refrigeration systems components and piping for potential corrosion. • Chek for excessive vibration from compressors and other moving parts such as fans. GGM Gastro reserves the right to change any technical details and accessories without previous notice. www.ggmgastro.com...
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