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Commercial Food Equipment
KTC1911
GGMgastro KTC1911 Manuals
Manuals and User Guides for GGMgastro KTC1911. We have
1
GGMgastro KTC1911 manual available for free PDF download: User Manual
GGMgastro KTC1911 User Manual (16 pages)
Display Cases / Plug-in
Brand:
GGMgastro
| Category:
Commercial Food Equipment
| Size: 1 MB
Table of Contents
Table of Contents
2
Contents
2
Cross-Sections
3
Installation
3
Adjustment of Feet
3
Electrical-Water-Refrigerant Connections Linear Cabinets
3
Electrical Input
4
Initial Start up
4
Display Function
5
Table of Functions Activated
5
Setting the Setpoint(Desired Temperature)
5
Acessing and Setting the Parameters
6
Table of Alarm
7
Electrical Wiring
8
Electrical Panel
8
Part List
9
Risk Analysis
10
Service & Maintenance
10
Operational Overview
10
Cabinet Operation
10
Cabinet Control
10
Access to Fans
11
Access to Drainage Outlets
11
Access to Cabinet Electrics and Controls
11
Access to Probes
11
Use of Cabinet
11
Transportation
11
Shelf Mounting
11
Loading of Products
11
Filling with Products
12
Exterior Factors for Placing the Cabinet
12
Cabinet Cleaning
12
The External Parts of Cleaning :( Daily/Weekly)
13
The Internal Parts of Cleaning :( Daily)
13
Recommendation
13
In Case of Breakdowns
14
Safety Instructions
14
Controls
14
Maintenance
14
Specification of R290 Propane
15
Service, Maintenance and Handling of Hydrocarbon Refrigerants
15
General Approach to Handling of Hydrocarbon Refrigerants
15
Safety Checks for Hydrocarbon Refrigerant Use
15
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