General Information; Description Of The Appliance (Fig. 1); Preparation For Use - eta 1780 Instructions For Use Manual

GB
A person, who would swallow the batteries, must seek medical help immediately.
– Never use the appliance for any other purpose than for that described in these
instructions for use!
– Product images are for illustrative purposes only.
– The producer is not responsible for damage caused by improper use of the appliance
(e.g. breaking the board, etc.) and its guarantee does not cover the appliance in the
case of failure to comply with the safety warnings above.
II. GENERAL INFORMATION
Why is knowledge of your weight important?
Overweight or underweight is an important indicator of your health. Overweight can increase
the risk of some forms of cancer, heart diseases, diabetes, stroke, high blood pressure,
arthritis, gall bladder disorders, apnoea and other diseases. Underweight brings with it risks,
such as reduced immune system, osteoporosis, females can suffer from amenorrhea which
causes infertility etc. Obese people who want to lose weight and very thin people who want to
gain weight should consult the treatment method and the diet with their attending physician.
III. DESCRIPTION OF THE APPLIANCE (Fig. 1)
A1 – Display
IV. PREPARATION FOR USE
Remove all the packing material and take the scale out. Remove all possible adhesion
foils, stick-on labels or paper from the scale. Switch on the scale by tapping on the board
of the scale with your foot and check the displayed weight unit (kg). If you wish to set unit
to lb or st, press the MODE switch on the bottom of the scale (Fig. 2). Then put the scale
of firm and flat surface (see par. I. SAFETY WARNINGS) Fig. 3.
kg = kilogram
lb = pound (British weight unit)
st = stone (American weight unit)
V. INSTRUCTIONS FOR USE
Your scale is fine electronic equipment. One of the things that are most difficult to weigh
is human body as it is always in motion. If you want to obtain reliable results, always try to
step with your feet at the same place on the scale and stand still. Do not move or during
weighting and if is possible use the same place for placement of weight. If possible, weigh
yourself at the same time of a day (preferably in the morning) to obtain comparable results.
Remember that excessive clothes can increase your weight as well as eating and drinking
before weighing. Short-term weight fluctuation is generally attributed to loss of liquids.
Weighing
Switch on the scale by tapping on the board of the scale with your foot and wait till „
appears on the display (Fig. 4).
0.0
When „ " appears on the scale, step on them and stand still.
After a moment, the measured weight flashes and the value remains displayed for several
seconds (Fig. 5). Then the scale are switched off automatically.
A2 – weighing board
1 kg = 2.2 lb
1 lb = 0.454 kg
1 st = 6.356 kg
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