Setting The Cooking Level; Turning The Cooktop On - Dometic CI-21 Operation Manual

Operation

5 .3 Setting the Cooking Level

This section describes how to use the controls to set the
cooking temperature.
Touch TEMP to enter temperature mode, then press (+)
or (–) to select the cooking level.
Cooking Level Temperature
1 120 °F (49 °C)
2 150 °F (66 °C)
3 180 °F (82 °C)
4 210 °F (99 °C)
5 250 °F (121 °C)
6 300 °F (149 °C)
7 325 °F (163 °C)
8 350 °F (177 °C)
9 375 °F (191 °C)
10 425 °F (218 °C)
11 450 °F (232 °C)
10

5 .4 Turning the Cooktop On

NOTICE: Always verify that the air vents are not blocked
prior to operating the cooktop. Do not block or insert
any foreign object into the air opening.
This section describes how to turn on the cooktop and
start cooking.
1. Plug in the cooktop or operate the disconnect switch
(if installed). A beep will sound and the ON/OFF
indicator flashes for 1 second.
2. Touch ON/OFF. The cooktop will beep once.
3. Select the power level or the cooking level. See
"Setting the Power Level" on page 9 or "Setting
the Cooking Level" on page 10.
4. Place the cookware on the ceramic plate.
I Make sure the cookware contains food or liquid
and is placed in the center of the cooking zone.
5. Touch HEAT.
If there is no cookware on the ceramic plate, or
I
the cookware is incompatible, the cooktop will
not heat. A beep will sound and the screen will
display "U". Ten seconds later, the cooktop will
switch off automatically.
Induction Cooktop
EN