How It Works - Russell Hobbs 12683 Instructions And Warranty

How it works

Choose a recipe
Measure out the ingredients
Put them into the loaf tin – in the correct order (this is essential)
Put the loaf tin into the machine
Close the lid
Select a program
Choose the loaf size you want, 500g, 750g, 1kg (that's 1lb, 1dlb and 2lb).
Select the colour of your crust – Light, Medium, or Dark crust.
Set the timer (if appropriate)
Start the program.
When it's finished, your Breadman™ will beep, then it'll keep your bread warm for an hour.
Making bread
Preparation
1. Place your Breadman™ on a stable, level, heat-resistant surface, close to a wall
socket and out of reach of children.
2. Don't plug it in yet.
3. Open the lid.
4. Hold the Breadman™ down with one hand and pull the loaf tin handle firmly
upwards with the other, to release the loaf tin from its spring clips.
5. Check that the inside of the loaf tin is clean.
6. Fit the kneading arm to the shaft in the bottom of the loaf tin. The shaft and the
hole in the kneading arm are D-shaped, so it'll only go on one way.
7. Get the ingredients together. Measure them, have them all to hand, ready to add to
the loaf tin.
8. Set out a wire tray (for the bread), a heatproof placemat (for the loaf tin), and oven
gloves (for your hands – protect both hands).