Tips On Baking - AEG COMPETENCE B8920-1 Installation And Operating Instructions Manual

Tips on Baking

Baking Results
The cake is not
browned enough at
the bottom
The cake sinks (be-
comes soggy, lumpy,
streaky)
Cake is too dry
Cake browns uneven-
ly
Baking time too long Temperature too low
Possible Cause
Wrong oven level
Oven temperature too high
Baking time too short
Too much liquid in the dough
Oven temperature too low
Baking time too long
Oven temperature too high
and baking time too short
Dough is unevenly distributed
Grease filter is inserted
Grease filter is inserted
Remedy
Place cake lower
Use a slightly lower setting
Set a longer baking time
Baking times cannot be re-
duced by setting higher
temperatures
Use less liquid next time.
Pay attention to mixing
times, especially if using
mixing machines
Set a slightly higher oven
temperature next time
Set a shorter baking time
Set a slightly lower tempera-
ture and increase baking
time
Spread the dough evenly on
the baking tray
Take out the grease filter
Set a slightly higher oven
temperature next time
Take out the grease filter
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