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Lebensmittel
Cauliflower / Broccoli / Mushrooms
Blumenkohl / Brokkoli / Pilze
Цветная капуста / брокколи / грибы
Peas & carrots / frozen carrots
Erbsen & Möhren / tiefgekühlte Möhren
Горошек и морковь / замороженная морковь
Potatoes
Kartoffeln
Картофель
Paprika / Leek
Paprika / Porree
Паприка / лук порей
Frozen Brussel sprouts
Rosenkohl, tiefgekühlt
Замороженная брюссельская капуста
Sauerkraut
Sauerkraut
Квашенная капуста
Fish fillets
Fischfilet
Филе рыбы
Whole fish
Ganzer Fisch
Цельная рыба
70
Food
Продукты
Foods containing a lot of liquid heat up more
quickly.
Cooking will be more uniform if the food is evenly
distributed on the turntable. If you put dense
foods on the outside part of the plate and less
dense ones on the centre of the plate, you can
heat up different types of food simultaneously.
Foods that are covered require less cooking time
and retain their characteristics better. The lids
used must let microwaves pass through and have
small holes that allow steam to escape.
Suggestions for cooking of vegetables and
fish
Weight, g
Gewicht, g
Вес, г
500 / 300 / 250
300 / 250
250
250 / 250
300
250
500
800
EN
Addition of liquids, ml
Flüssigkeitzugabe, ml
Добавка жидкости, мл
100 / 50 / 25
100 / 25
25
25 / 50
50
25
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