Vitek VT-2636 Manual Instruction page 4

ENGLISH
•
During operation and breaks between opera-
tion cycles, the unit should be placed out of
reach of children.
•
For children safety reasons do not leave poly-
ethylene bags, used as packaging, unat-
tended.
Attention! Do not allow children to play with
polyethylene bags or packaging film. Danger of
suffocation!
•
Periodically check the power cord and power
plug integrity.
•
Never use the unit if the power cord or the
power cord plug is damaged, if the unit works
improperly or after it was dropped.
•
Do not attempt to repair the unit. Do not disas-
semble the unit, if any malfunction is detected
or after it was dropped, unplug the unit and
apply to any authorized service center from
the contact address list given in the warranty
certificate and on the website www.vitek.ru.
•
Transport the unit in the original packaging
only.
•
Keep the unit out of reach of children and dis-
abled persons.
THE UNIT IS INTENDED FOR HOUSEHOLD USE
ONLY, ITS COMMERCIAL USAGE AND USAGE
IN PRODUCTION AREAS AND WORK SPACES IS
PROHIBITED.
BEFORE THE FIRST USE
After the unit transportation or storage at low
temperature keep it for at least three hours
at room temperature before switching on.
Before switching the unit on for the first time,
–
make sure that the mains voltage corresponds
to the voltage specified on the unit body.
Unpack the press grill and remove all package
–
materials, wipe the grill body with a slightly
damp cloth and then wipe it dry.
Take the handle (5) and open the grill.
–
Move the lock (2) to the right to the full extent
–
and remove the lower heating plate (3).
Move the lock (7) to left to the full extent and
–
remove the upper heating plate (4).
Wash the frying plates (3 and 4) with warm
–
water and neutral detergent and dry them
thoroughly.
Install the frying plates back to theirs places;
–
to do this, match the ledges on the frying
plates (3 and 4) with the rear locks and press
alternately on the front part of the frying plates
(3 and 4) until the locks (2 and 7) click.
IM VT-2636.indd 4
Before using the grill apply some vegeta-
–
ble oil on the non-stick coating of the fry-
ing plates (3 and 4), spread the oil over the
whole surface and wipe the surplus oil with
a paper napkin.
Close the grill, insert the power plug into the
–
socket, the power indicator (10) will light up.
Set the temperature control knob (9) to the
–
maximal heating position «MAX».
After 5-10 minutes switch the unit off by set-
–
ting the temperature control knob (9) to the
position «MIN» and unplug the unit.
Wait until the frying plates (3 and 4) cool down
–
completely and remove the remaining vegeta-
ble oil with a paper napkin.
Note: While the first grill operation the heat-
ing elements scorch, therefore occurrence of a
small amount of smoke or foreign smell is pos-
sible. It is normal and is not a sign of malfunction.
FOOD COOKING WITH THE GRILL
Place the grill on a flat, stable surface away
–
from sources of moisture, heat and open
flame and with free access to the mains
socket.
Place the grill keeping at least a 20 cm gap
–
between the grill base and the wall and 30 cm
of space above the grill.
Do not place and do not use the grill near
–
highly inflammable materials or liquids and
objects subject to thermal deformation.
Use the unit in places with proper ventilation.
–
•
Make sure that the frying plates (3 and 4) are
installed and fixed.
Attention! Do not switch the grill on without the
frying plates (3 and 4) installed.
•
Take the handle (5) and open the grill.
•
Oil the non-stick coating of frying plates (3
and 4) slightly and close the grill.
•
Make sure that the fat collector (1) is installed
to its place.
•
Insert the power plug into the socket, the
power indicator (10) will light up.
•
Use the temperature control knob (9) to set
the required heating temperature of the fry-
ing plates (3, 4).
•
When the frying plates (3, 4) reach the set
temperature, the indicator (8) will light up and
you can start cooking.
•
Take the handle (5) and open the grill.
•
Carefully put the food on the lower frying
plate (3). Avoid getting scalded by eventual
splashes of liquids or fat.
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