Table of Contents
Advertisement
36
www.aeg.com
Food
Vegetables for
sour
Mushrooms
Herbs
Fruit
Food
Plums
Apricots
Apple slices
Pears
11.21 Bread Baking
Preheating is not recommended.
Food
White Bread
Baguette
Brioche
Ciabatta
Rye Bread
Dark Bread
All Grain bread
Bread rolls
11.22 Food Sensor table
Beef
Roast beef
Sirloin
Temperature
Time (h)
(°C)
60 - 70
5 - 6
50 - 60
6 - 8
40 - 50
2 - 3
Temperature
Time (h)
(°C)
60 - 70
8 - 10
60 - 70
8 - 10
60 - 70
6 - 8
60 - 70
6 - 9
Temperature (°C)
170 - 190
200 - 220
180 - 200
200 - 220
170 - 190
170 - 190
170 - 190
190 - 210
Food core temperature (°C)
Rare
45
45
Shelf position
1 position
3
3
3
Shelf position
1 position
3
3
3
3
Time (min)
40 - 60
35 - 45
40 - 60
35 - 45
50 - 70
50 - 70
40 - 60
20 - 35
Medium
60
60
2 positions
1 / 4
1 / 4
1 / 4
2 positions
1 / 4
1 / 4
1 / 4
1 / 4
Shelf position
2
2
2
2
2
2
2
2
Well done
70
70
Advertisement
Table of Contents
