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Dish
Baking/
roasting
dishes
Roast beef,
Glassware on
1,000 g
oven shelf
Neck of
Glassware on
roast pork,
oven shelf
1,200 g
1) Pre-heat oven to temperature given.
The cooking times and temperatures are guidelines only and depend upon the type
and qualities of the foodstuffs.
Tips for the microwave
Result
You cannot find details for the amount of
food prepared.
The food has got too dry.
The food is still not defrosted, hot or
cooked after the time has elapsed.
After the cooking time has elapsed, the
food is overheated at the edge but is still
not ready in the middle.
Test dishes in accordance with IEC 60705
(Microwave power 1,000 Watt)
The quality and function of microwave appliances are tested by test institutes using
special dishes.
Oven
Temp.
functions
in °C
180
400
+
230
400
+
Look for a similar food. Increase or shorten the length
of the cooking times according to the following rule:
Double the amount = almost double the time Half
the amount = half the time
Set shorter cooking time or select lower microwave
power.
Set longer cooking time or select higher microwave
power. Please note that taller dishes need longer.
Next time select a lower power and a longer time. Stir
liquids, e. g. soup, halfway through.
Uses, Tables and Tips
Micro-
Oven
Time in
wave
level
min.
Watt
1
60-70
1
55-65
Remedy
55
Things to note
10 min. stand-
ing time, turn
once, cook cov-
ered
5 min. standing
time, turn once
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