The Safe-Cone
The Safe-Cone
is recommended to use the Standard
is recommended to use the Standard
and the Plus
and the Plus
culture, bacterial and virological work and molecular biology.
culture, bacterial and virological work and molecular biology.
Filters need to be changed regularly. The interval for filter
Filters need to be changed regularly. The interval for filter
changing is application dependant but the recommendation is to
changing is application dependant but the recommendation is to
change the
change the
pipetting cycles) and always in case
pipetting cycles) and always in case
of over-aspiration. (See Chapter 2
of over-aspiration. (See Chapter 2
for ordering information.) The Biohit
for ordering information.) The Biohit
Filter Foreceps should be used to
Filter Foreceps should be used to
avoid touching the soiled filters
avoid touching the soiled filters
by hand (Fig.5). See Chapter 2 for
by hand (Fig.5). See Chapter 2 for
ordering information. Make sure that
ordering information. Make sure that
the
the
fi
fi
lter is disposed into a suitable
lter is disposed into a suitable
waste container. Clean the tip cone
waste container. Clean the tip cone
if needed and put the new
if needed and put the new
place.
place.
8.
8.
PIPETTING
PIPETTING
T
T
wo basic pipetting techniques, for
wo basic pipetting techniques,
associated with Proline
associated with Proline
most common used pipetting technique. The technique employs
most common used pipetting technique. The technique employs
the blow-out function ensuring complete delivery of the liquid.
the blow-out function ensuring complete delivery of the liquid.
Reverse pipetting
Reverse pipetting
or foaming liquids, or very small volumes of liquid. A selected
or foaming liquids, or very small volumes of liquid. A selected
volume plus an excess is
volume plus an excess is aspira
without blow-out, and, thus, the
without blow-out, and, thus, the
The reverse technique also facili
The reverse technique also
same volume. If reverse pipetting technique is used the pipette
same volume. If reverse pipetting technique is used the pipette
might need recalibration.
might need recalibration.
8. 8.1
1
. For
.
Forward pipet
1
1
.
.
Fit
Fit
the
the
2.
2.
Press
Press
3.
3.
Place the
Place the
and smoothly release the operating button up to the starting
and smoothly release the operating button up to the starting
position. Wait one seco
position. Wait one
liquid, touching against the edge of the container to remove
liquid, touching against the edge of the container to remove
excess from the outside of the
excess from the outside of the
4.
4.
Dispense the
Dispense the
fi
fi
rst stop. After a
rst stop. After a shor
second stop. This action will empty the tip.
second stop. This action will empty the tip.
6
6
fi
fi
lters are available as Standard or Plus versions. It
lters are available as Standard or Plus versions. It
fi
fi
lter for more demanding applications such as cell
lter for more demanding applications such as cell
lter daily (after 50 - 250
lter daily (after 50 - 250
fi
fi
TECHNIQUES
TECHNIQUES
is recommended for highly viscous, biological
is recommended for highly viscous, biological
ward
pipetting (Fig. 6)
ting (Fig. 6)
tip
tip
onto
onto
the
the
pipet
pipette
the
the
operating
operating
tip
tip
just under
just under
second. Carefully withdraw the tip from the
liquid
liquid
short delay press the operating but
Fig.
Fig.
6.
6.
0
0
1
1
2
2
lter for general applications
lter for general applications
fi
fi
lter in
lter in
fi
fi
forward and reverse pipetting, a
ward and reverse pipetting,
®
®
Plus pipettes.
Plus pipettes.
aspirated into the tip.
ted into the tip.
excess volume remains in
excess volume remains in
facilitates the
tates the
te
tip
tip
cone.
cone.
button
button
to
to
the
the
fi
fi
the
the
surface of
sur
face of
nd. Carefully withdraw the tip from the
tip.
tip.
by
by
pressing the
pressing the
t delay press the operating
Forward pipetting
Forward pipetting
The
The deliver
delivery is done
repeated delivery
repeated delivery
rst stop.
rst stop.
the liquid
the liquid
operating button
operating button
button to the
Fig. 5.
Fig. 5.
are
re
is the
is the
y is done
the tip.
the tip.
of the
of the
(2-3
(2-3
mm)
mm)
to
to
the
the
ton to the
Need help?
Do you have a question about the Proline Plus and is the answer not in the manual?
Questions and answers