Potable Water Requirements
•
Plumbing must conform to local codes.
•
Water temperature: Minimum 3°C (37°F), Maximum
32°C (90°F).
•
Do not connect the ice machine to a hot water supply.
Be sure all hot water restrictors installed for other
equipment are working. (Check valves on sink faucets,
dishwashers, etc.)
•
If water pressure exceeds maximum pressure 552 kPa
(80 psig) obtain a water pressure regulator.
•
A water shut-off valve is required to clean the ice
machine.
•
A union for both the ice making and condenser water
lines is required.
•
Water inlet lines require insulation to prevent
condensation.
•
When local code requires, a back flow preventer must
be installed on the water inlet line.
Drain Connections
•
Drain lines must have a 2.5 cm per meter of run (1.5
inch drop per 5 feet), and must not create traps.
•
The floor drain must be large enough to accommodate
drainage from all drains.
•
Bin drain termination must have an air gap.
•
Separate insulated bin and water-cooled condenser
drain lines are required.
•
The bin and ice machine drains must be run separately.
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Part Number STH105 5/20